Easy Leftover idea…

BBQ Roast Beef and Cheese Pizza
By The Gourmet Farm Girl

2 cups leftover roast beef (pulled or shredded)
4 individual pizza crusts
2-3 tablespoons extra virgin olive oil

1/2 cup of your favorite BBQ sauce
16 slices of fresh mozzarella cheese
16 slices of fresh tomatoes
16 leaves of fresh basil

Black olives and Red onions (sliced)

Heat grill or oven to 400 degrees

Pull the roast beef apart into small pieces; place in a bowl and toss with 3-4 tablespoons of BBQ sauce till coated.  Brush the bottom of the pizza crusts with olive oil; place on a sheet pan; top each crust with 1-2 tablespoons BBQ sauce

Layer even amounts of  the cheese, meat, tomatoes, basil leaves and other toppings on each crust; bake for 8-10 minutes till the crust is golden and the veggies are soft
Serves 4