Sashimi Tuna with Fresh Ginger and Wasabi
Sashimi Tuna with Fresh Ginger and Wasabi By The Gourmet Farm Girl 2 Ahi Tuna Steaks 2-3 Tablespoons Black Sesame Seeds 1/3 cup Peanut Oil Brush some of the oil on each side of the tuna steaks; coat each side of the steaks till black with seeds. Heat the peanut oil in a medium size […]
The New Year Awaits…
I am the new year. I am an unspoiled page in your book of time.I am your next opportunity to practice what you have learned about life during the last twelve months.I am your opportunity to renew your allegiance to HIM who said, “Behold, I make all things new.”-unknown author
New Creation…
Red Gold Tomatoes contacted me about posting some recipes using their products. I agreed; so they shipped some of their wonderful tomatoes to my door step. Here is what I created with the Petite Diced Tomatoes flavored with Garlic and Olive oil. Mussels in Spicy Tomato Sauce, Wine, Sopressata and Fresh Parsley By The Gourmet Farm Girl 2 – 2 […]
Good Morning…
This beautiful guy was at my kitchen window this morning… Nice way to start the day! Enjoy yours… The Gourmet Farm Girl
Holiday Dessert…
Peppermint Ice Box Cake By The Gourmet Farm Girl 1 Qt. quality vanilla ice-cream 1 8 oz. container whipped cream 6 peppermint candy canes or peppermint candies crushed (enough to yield ½ cup)(Reserve 1-2 Tablespoons for garnish) 1/4 stick Butter (melted) 1 package of chocolate graham crackers Step one: Place graham crackers in the large bowl […]
Merry Christmas
A Son Is Born For unto us a child is born, unto us a son is given: and the government shall be upon his shoulder: and his name shall be called Wonderful, Counsellor, The mighty God, The everlasting Father, The Prince of Peace. Isaiah 7:14;9;6 King James Version Merry Christmas to all of you! The […]
Christmas Eve…
As I reflect on the many Christmas‘s that have come and gone…I can honestly say that there hasn’t been any one year better than another. Each and every Christmas has been special in its own. My most prevalent thought when I think of Christmas is when I was very young; the excitement of the gifts to […]
Holiday Supper…
Veal Scaloppini in White Wine Cream Sauce over Pasta By The Gourmet Farm Girl 1 pound veal scaloppini (10-12 slices)Salt and pepper to taste2-3 tablespoons butter2 -3 tablespoons olive oil12 ounces portabella or cremini mushrooms (sliced)1 small onion (minced)¾ cup dry white wine¾ cup beef broth½ cup heavy cream¼ cup half-n-half½ cup frozen peas (thawed)1 […]
Gourmet Burger idea…
After a busy day of shopping here is a delicious and simple supper idea! Italian Sausage and Beef Burger with White Cheddar and Alfalfa Sprouts By The Gourmet Farm Girl ½ pound mild Italian sausage ½ pound lean ground beefSalt and Pepper4 slices white cheddar cheese4 slices red onionFresh SpinachFresh Alfalfa sprouts4 whole wheat hamburger buns […]
Stocking Stuffer Idea…
RECIPES Every Man Should Know By Susan Russo and Brett Cohen I had the pleasure of meeting Susan this past summer when I was giving a demonstration on Herbal Infused Oil and Vinegar. Susan writes a food blog and is working on another book to be released this next year. This little book is unique […]