New Year’s Pork Sliders

• Cuisine
  • American
• Course
  • Appetizer
• Tags
  • Burgers
  • Easy Meals
  • Fun Meals
  • Party food
  • Pork

Getting started

• Preheat oven to 350

What You’ll Need

• 1 pound pork tenderloin
• Salt and pepper
• 5 Tablespoons extra virgin olive oil
• 1 teaspoon chili powder
• 1 Tablespoon dried Fenugreek leaves
• 1 teaspoon granulated garlic
• Pinch of salt
• 1 small red onion sliced thin and saute’
• 8 oz. feta cheese
• Fresh Sprouts such as Alfalfa or Broccoli
• 1 package slider buns

Method

1

Salt and pepper the tenderloin and place on a baking sheet, bake for 25-30 minutes until cooked through (140 degrees)

2

Remove from oven, cover with foil and let rest for 8-10 minutes

3

In a small bowl, whisk together the olive oil, chili powder, fenugreek leaves, garlic, salt and pepper; set aside

4

To make the sliders: slice the meat into thin slices. Top the buns with some sprouts, layer the meat on top, add some of the saute’ red onions and feta cheese.

5

Drizzle with the seasoned olive oil sauce, place the top of bun on and enjoy!

New Year’s Pork Sliders

• Prep Time12 min
• Cook Time25 min
• Total Time37 min

• Cuisine
  • American
• Course
  • Appetizer
• Tags
  • Burgers
  • Easy Meals
  • Fun Meals
  • Party food
  • Pork

To start

For the burger

Method

1

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