New Year’s Pork Sliders

Getting started

  • Preheat oven to 350

What You'll Need

  • 1 pound pork tenderloin
  • Salt and pepper
  • 5 Tablespoons extra virgin olive oil
  • 1 teaspoon chili powder
  • 1 Tablespoon dried Fenugreek leaves
  • 1 teaspoon granulated garlic
  • Pinch of salt
  • 1 small red onion sliced thin and saute’
  • 8 oz. feta cheese
  • Fresh Sprouts such as Alfalfa or Broccoli
  • 1 package slider buns

Method

1

Salt and pepper the tenderloin and place on a baking sheet, bake for 25-30 minutes until cooked through (140 degrees)

2

Remove from oven, cover with foil and let rest for 8-10 minutes

3

In a small bowl, whisk together the olive oil, chili powder, fenugreek leaves, garlic, salt and pepper; set aside

4

To make the sliders: slice the meat into thin slices. Top the buns with some sprouts, layer the meat on top, add some of the saute’ red onions and feta cheese.

5

Drizzle with the seasoned olive oil sauce, place the top of bun on and enjoy!

New Year’s Pork Sliders

  • Prep Time12 min
  • Cook Time25 min
  • Total Time37 min

To start

For the burger

Method

1
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