Blog

Simple Supper…

Pan Baked Walleye with a Sesame Walnut Crust The Gourmet Farm Girl 1-2 pounds fresh Walleye Fillets (1 lb serves 2) This recipe is for two

A Classic…

  French Toast with Warm Pears and Toasted Pecans By The Gourmet Farm Girl 1 medium size loaf of Sourdough bread (sliced thick) 2 eggs beaten

A Celebration Cake!

 Pineapple Upside Down Cake with Rum Glaze  Baked in Cast Iron By The Gourmet Farm Girl 1/2 fresh pineapple sliced into 5 thick slices 8-10

Fresh Herbs and Chicken…

Stuffed Chicken Breasts with Prosciutto, Spinach  Fresh Herbs and Cheese The Gourmet Farm Girl     Double this recipe if feeding more than two people

Fish

I have always loved fish…I like to fish for fish and I especially like to eat them. When I was a kid we would go

Country Supper

Crispy Oven Fried Chicken   By The Gourmet Farm Girl 1 four-five pound fryer cut up ½ cup flour 2-3 tablespoons Farm Girl House Seasoning Blend

Chicken Stew

 Chicken Stew The Gourmet Farm Girl This recipe is a “how about something different” after eating a lot of great seafood dishes for a week

Times Long Past

The Gourmet Farm Girl’s memories… This is a picture of the Church and School where my grandpa went to school as did many of my

The Pot Roast…

Beef Pot Roast with Onions, Carrots and Leeks Over Mashed Potatoes The Gourmet Farm Girl   My mom could cook up a beef roast within

The Hamburger…

    Grilled Burgers with Provolone, Sautéed Portabella’s and Green Onions The Gourmet Farm Girl Hamburger, so what is the explanation of hamburger? This is

Stuffed Chicken

 Stuffed Chicken Breasts with Spinach, Prosciutto, Fresh Herbs and Cheese The Gourmet Farm Girl                                Double this recipe if feeding more than two people and if using

Simple and Delicious!

  Chilean Sea Bass with Roasted Pecan Crust and Sugar Pea Pods The Gourmet Farm Girl 1 lb fresh sea bass (this was 2 fillets)

Old Time Fudge Cake Recipe

This is a picture of my grandmother driving the team; her two brothers are on the wagon also. I remember a delicious chocolate cake that

Oatmeal Cake

I made an oatmeal cake last night…it was an old recipe I had from my mom’s recipe box. You know the kind of box full

Lime and Tequila = Chicken Taco…

  Chicken Tacos with Tequila Lime Sauce By the Gourmet Farm Girl 1 pound ground chicken 1 pkg. Taco seasoning 1 cup alfalfa sprouts 1

Homemade Pesto

  Homemade Pesto   Course Appetizer Main Course Snack Ingredients 6 oz sundried tomatoes in oil ¾ cup extra virgin olive oil 1 teaspoon pepper

Healthy Pasta Dish…

Chicken Meatballs with Spinach and Mushrooms  over Whole Wheat Pasta By The Gourmet Farm Girl   Meatballs ¼ pound ground chicken ½ cup Panko crumbs (or

Healthy Eats

GOOD MORNING! Homemade Granola The Gourmet Farm Girl I love granola; I like to warm it with some milk or eat it as a snack or better

Great on the Grill…

                                                                                                                                                                      Grilled Australian Sea Salted Orange Roughy with Lemon and Parsley The Gourmet Farm Girl 2 or 4 Orange Roughy Fillets Australian Pink Sea Salt

Super Bowl Party!

Well here we are the Monday after the Super Bowl. Congratulations to the city of New Orleans and the Saints victory!   Here are my recipes

Grandma’s China

Do you have a special set of dishes or just a few pieces of china and wondered where your could find more to complete the set or

Potato Skins & Memories…

I remember when I was a little girl sitting at the dinner table and I watched my grandpa take the peels off of his potatoes and

Nate’s favorite…Brian’s too…

Meatloaf with Brown Sugar Glaze & Homemade Mashed Potatoes Deborah Mahon/The Gourmet Farm Girl 1 lb. ground lean hamburger 1 sm. chopped onion 1/3 c.

The Hunt…

This is another posed picture I found in my grandmothers photos These young men sure seemed to have a lot of quirky fun! (I believe

To Be in Picture’s…

    Character’s of the Past   I found these two pictures among my grandma’s photos after she had passed. I’m not sure as to whom they

After Work Treats!

I found this brownie recipe years ago in a magazine. I remember making brownies for my kids. My daughter coming home from after school activities and the

Summer is Salad Time…

Butter Lettuce Salad with Fresh Pears and Blue Cheese Crumbles The Gourmet Farm Girl   Any lettuce will work for this recipe, I use Butter Lettuce for

Leftover idea…

I had leftover roast beef from the previous night’s supper so I decided to barbeque it for shredded roast beef sandwiches.  Then it came to

This is very delicious…

Lemon Peppered Cod with Thai Basil The Gourmet Farm Girl 1 pound cod fillets 1 medium size lemon 2-3 sprigs Thai Basil plus 2-3 extra

More cookout ideas…

Barbeque Pork Ribs The Gourmet Farm Girl  4 Slabs of Baby Back Pork Ribs Dry Rub MixThe Gourmet Farm Girl 2 Tablespoon chili powder1 Tablespoon garlic

From Salsa to Enchiladas…it’s a Fiesta!

Chicken Enchiladas with Fresh Cilantro By The Gourmet Farm Girl 4 Boneless skinless chicken breasts 2 cups shredded Mexican blend cheese 2-3 chopped green onions 1

It’s Mushroom Time…

Chicken Stuffed Portabella with Cheese The Gourmet Farm Girl 2- Large portabella mushrooms 1- Chicken breast ¼ cup Panko bread crumbs (or any bread crumbs will work)

Great Idea for Talapia…

Baked Talapia Fillets with Mango Lime and Avocado Salsa Over Potato Cauliflower Puree The Gourmet Farm Girl Make ahead Salsa 1 avocado 1 mango Juice

Another King recipe…

Chicken a la King The Gourmet Farm Girl  This is a hardy meal and easy to make. It is also a great way to use

A fun Appetizer for St Patty’s Day

This is a great deviled egg recipe and really fun for St. Patrick’s Day. They are quite tasty and the green comes from fresh spinach,

Family Fun…

This is a great way to get your kids involved in making supper!  Homemade Grilled Pizza’s  by The Gourmet Farm Girl Purchase the amount needed

Low and Slow…

This is a great meal and easy to prepare. Slow cook the meat all day in a crock pot and  finish the meal by cooking the rice

A Christmas Appetizer

I have made this appetizer many times in varies combinations. This combination works well for the Holiday season with the beautiful red peppers and green basil.

Unique Appetizer Idea…

Fried Green Olives Stuffed with Gorgonzola and Bacon By The Gourmet Farm Girl 12 large green olives, pitted 2 tablespoons Gorgonzola cheese (at room temp)

End of Summer Supper…

This was one of my favorite meals growing up. I loved to go to the garden and pick green peppers for this particular meal. Just

The Many Uses for Zucchini

Grilled Zucchini with Barramundi By The Gourmet Farm Girl 4 Barramundi fillets (or your favorite white fish) ¾ cup Panko bread crumbs½ cup flour2 tablespoons

A Simple Recipe with Great Memories…

When I was very young the summers seemed to last forever. I remember long summer days and the smell of fresh hay being bailed back by the pasture and

Italian Dinner…

Stuffed Shells with Meat and Spinach over Homemade Tomato Sauce and Melted Mozzarella By The Gourmet Farm Girl 12 Barilla Jumbo Shells (or your favorite

The Flavors of Fresh Herbs…

Stuffed Chicken Breasts with Prosciutto, Spinach and Cheese By The Gourmet Farm Girl 2 Boneless Chicken Breasts with skin removed4 slices Prosciutto5-6 large fresh spinach

Have leftover pototoes?

Iron Skillet Potato’s with Fried Leeks and Onions By The Gourmet Farm Girl 5-6 baked potatoes sliced1 fresh leek sliced thin½ red onions sliced thin4-5

Family Favorite…

Traditional Holiday Stuffing By The Gourmet Farm Girl 10-12 cups dried bread (cubed) 1 cup celery plus celery leaves chopped¼ cup chopped fresh parsley leaves½

Gone Fishing…

When growing up on the farm I remember riding my bike up the road to a creek that cut it’s way through the fields. It was called the

Fall Dessert Idea…Sam’s Club demo..

 Farm Girl Peach Crumble by The Gourmet Farm Girl 7-8 fresh medium size peaches (reserving 1 half peach for garnish)½ cup brown sugar¼ cup

Cool Summer Time Dessert…

Strawberry Shortbread Ice-Box Cake by The Gourmet Farm Girl This recipe is an original design for one of my Ice-Box Cakes. It is a wonderful dessert on a warm Summer’s

Week-end Breakfast…

Baked Hashbrowns with Cheesy Eggs and Veggies  The Gourmet Farm Girl 10 – 12 eggs (depending on the size of your ramekin) 3-4 tablespoons milk

Holiday Breakfast…

Impress your family or house guests this holiday season with this delicious and easy breakfast using frozen puff pastry. This recipe makes two servings at

Warm Your Bones with Soup…

Creamy Tomato SoupBy The Gourmet Farm Girl 2 Tablespoons Butter2 Tablespoons Extra Virgin Olive oil2 cloves garlic minced½ cup chopped green onions½ cup chopped celery

Great Side Dish…

Pasta with Garden Tomatoes and Fresh Herbs By the Gourmet Farm Girl 1/4 pound thin spaghetti noodles (enough to yield 2-3 cups cooked)1 cup yellow pear tomatoes (or

A New Creation…

I remember a meal my mother used to make with round steak and tomato sauce. Looking back it was actually a version of Steak Pizzaiola.

Sweet Corn Season…

When growing up on the farm I recall every August when the sweet corn turned ripe and the time came to preserve some for the

Lefterover idea…

Onion Flavored Fried Potatoes   By The Gourmet Farm Girl 4-5 leftover baked potatoes (or bake potatoes ahead and refrigerate till ready for use)1 small

Have lots of Zucchini?

If you have a lot of Zucchini, here is a recipe my mother had. Keep in mind (if you’re not canning) you can make this and store

Fire Up the Grill…

Skewered Grilled Steak and Scallops  with Bacon Cream Sauce The Gourmet Farm Girl 1-2 Rib Steaks 6-8 Large Sea Scallops ½ Brick of Boursin Gournay

Turnip Time…

Smashed Turnips and Red Skin Potatoes The Gourmet Farm Girl This is an easy and tasty side dish.  It gives regular smashed or mashed potatoes

The Pot Roast…

Beef Pot Roast with Onions, Carrots and LeeksOver Mashed Potatoes by The Gourmet Farm Girl My mom could cook up a beef roast within a

Heart Healthy Recipe…

This recipe is simple, full of flavor and good for you foods. The latest NEW product by The Gourmet Farm Girl. All soup mixes are designed to

Have Leftover Ham?

Ham and Split Pea Soup By The Gourmet Farm Girl  1 large ham bone with meat or 3 ham hocks 2 quarts water 2-14.5 oz.cans

Simply delish!

French Tarragon is the unique flavor in this dish… Chicken Chowder with Fresh Vegetables By The Gourmet Farm Girl 2 large boneless skinless chicken breasts (cut

Spring Supper…

Chicken Thighs and Vegetable Medley By The Gourmet Farm Girl 1 1/2 pounds skinless chicken thighs4 strips smoked bacon1 small yellow onion (chopped)3 small potatoes

North South Soup…with Glory Foods

Vegetable Soup with Blackeye Peas and Sweet Potatoes By The Gourmet Farm Girl I have made many pots of soup over the years and veggie soup is

Cold Weather Favorite…

Chicken Stew By The Gourmet Farm Girl 2-3 Tablespoons Olive oil2 stalks celery + the light green leaves (chopped)1 med size carrot (chopped)2 cloves garlic

It’s Chili Time…

Farm Girl Chili Original Recipe by The Gourmet Farm Girl 1 pound lean ground beef½ pound ground pork1 medium onion chopped4 Tablespoons chili powder (divided)½

For the Seafood Lover…

Seafood Chowder By The Gourmet Farm Girl Let’s all keep in mind and send out a prayer concerning the tragedy on the Golf and the

Beef Vegetable Soup

The secret ingredient…homemade tomato juice! You will need 1 ½ – 2 ½ lb’s of good stew meat or cut up some of your own

Lookin Good…

 The Gourmet Farm Girl Soup Mixes have a brand new look.    Complete with Nutritional  information  (very healthy by-the-way) and bar coded.   Same price of $8.00

The Gourmet Farm Girl Cookbook

Available on Amazon (The Gourmet Farm Girl Cookbook Volume 1)http://www.amazon.com/dp/0985927909/ref=cm_sw_r_tw_dp_pHAcqb0J1D7BM … via @amazon

Garden Memories…

 This was one of my favorite meals growing up. I loved to go to the garden and pick green peppers for this particular meal. Just

Make it yourself Salad Dressings

It is a simple idea, just mix vinegar and oil together and you have a salad dressing, or vinaigrette. Of course we are asking nothing

Remembering Hot Chocolate…

Prep Time5 min Cook Time10 min Total Time15 min Cuisine American Course Drinks Attribute Label Attibute Values Tags Dairy Hot Drinks Kid Friendly Winter Time

Blackened Frog Legs

Cuisine American Course Appetizer Main Course Suitable for Diet Gluten Free Getting Started What You’ll Need 1 pound fresh frog legs 1 tablespoon of your

Lime and Chicken Chili…yum!

This recipe uses the Lime Infused Olive Oil from my new line. This oil is excellent for sauteing or grilling peppers, pairs well with tortilla dishes, salsas,

Winter’s Comfort Food….

When I was growing up on the farm I remember my mother making a potato soup with the biggest (rivels) dumplings on top. Grandma called them rivels,

Events

Mid- America Restaurant Expo January 13 -14 2019 Sunday Jan. 13 from 10:00 am to 5:00 pm Monday Jan. 14 from 10:00 am to 4:00

Supper in 20 minutes

Easy product recipe. 1- jar of The Gourmet Farm Girl Rustic Bean & Vegetable Soup 1/3 cup of your favorite dried pasta Add pasta and

Homemade Granola

3 cup rolled oats (regular) 1 cup chopped almonds 1 cup chopped pecans (walnuts work well also) ½ cup flax seed ½ cup raisins ¼

Pure Comfort Food Shrimp and Grits

Shrimp and Grits 4 cups water 1 cup yellow corn grits (or white) 2 tablespoons butter 2 cups shredded cheddar cheese ½ pound cured ham (chopped

Homemade Creamy Mushroom Soup

4 tablespoons Butter 4 tablespoons Extra virgin olive oil 2 ½ cups portabella mushrooms 2 ½ cups cremini mushrooms ¼ cup chopped leaks ¼ cup

Homemade Hummus

2 cups drained well cooked or canned chick peas, drained 1/2 cup Tahini (sesame paste) 1/4 cup extra virgin olive oil, plus more for drizzling

Video Of My Story

This is a segment from a Kickstarter Campaign video I did several years back. Enjoy learning more about my roots and how The Gourmet Farm

Cilantro Scallops

I just had to share this recipe for scallops. Recipe is by  Marcela Vallodolid. I usually end of changing things in a recipe but this

Easy Tilapia with Curry & Lentils

1 jar of The Gourmet Farm Girl Curry Lentil Soup 1 cup coconut milk 8 medium size Tilapia fillets fresh cilantro (for garnish) Red pepper

Perfect Chili Recipe

Easy Chili ¼  pound beef chuck roast or pork tenderloin (beef stew meat works well also) 2 cups beef stock 1- 32 oz jar of

Easy Ravioli

Use a prepackaged bag of fresh Ravioli of your choice, cook to package directions. At the same time pasta cooks heat a jar of Heritage

Heat and Serve Soup

Use a prepackaged bag of fresh Ravioli of your choice, cook to package directions. At the same time pasta cooks heat a jar of Heritage

New Year’s Pork Sliders

Preheat oven to 350 1  pound pork tenderloin salt and pepper 5 Tablespoons extra virgin olive oil 1 teaspoon chili powder 1 Tablespoon dried Fenugreek

Product Recipes

Easy Nachos Heat Oven to 400 degrees Use any flavor of The Gourmet Farm Girl Chili and spread over a bed of nachos. Cover with shredded

Easy Fish Recipe

Blackened White Fish with Steamed Spinach over Potato Pancakes  By The Gourmet Farm Girl   4-5 cups mashed potatoes (great idea for leftovers) 3 tablespoons butter + 2

Show Me Your Mussels…

Mussels with Pasta, Fresh Spinach and Cheese By The Gourmet Farm Girl Mussels with Pasta, Fresh Spinach and Cheese By The Gourmet Farm Girl 2 servings

New Location

New Location for The Gourmet Farm Girl Soups and Chili 115 Clay Street Bowling Green, Ohio 43402   www.calicosageandthyme.com

Summer Sweet Corn…

Roasted Sweet Corn Soup By The Gourmet Farm Girl 4 ears of fresh sweet corn 4 tablespoons butter 2-3 tablespoons extra virgin olive oil 3

Summer Salad Idea…

Sweet Corn, Peppers and Black Bean Salad By The Gourmet Farm Girl 1 dozen ears fresh picked sweet corn 2 teaspoons cider vinegar 1/3 cup extra

Nothing Like a Warm Muffin

Blackberry and Lemon Muffins with Honey Drizzle By The Gourmet Farm Girl 1/2 cup half and half 1/4 cup of The Gourmet Farm Girl Lemon Extra

Delaware Farmer’s Market Recipe…

Vegetable and Zucchini Salad with Beans By The Gourmet Farm Girl 1 small yellow zucchini 1 small green zucchini 1/2 green pepper 1/2 red pepper 1 habanero pepper

Farmers Market Salad Idea…

Visit your local farmers market and purchase the following ingredients for this delicious summer salad. Varieties of fruit balsamic can be found at most local supermarkets

Summer Appetizer Idea…

Chicken, Bacon and Water Chestnut Spinach Bites By The Gourmet Farm Girl 2 large boneless skinless chicken breasts 2 cups papaya juice 1 teaspoon granulated garlic

It’s Outdoor Party Season…

All 4 flavors of The Gourmet Farm Girl chili is available in the Natural Food section at Kroger’s. (select stores in the main grocery isle) There are

It’s Peony Flower Season…

The Peony Flower My grandmother had a picket fence built many years ago. I remember as a young girl growing up on the farm the

Just a Spring Chicken…

I couldn’t think of what else to call this recipe…you can taste the fresh goodies from the spring garden Spring Chicken By The Gourmet Farm Girl 4-6

Easy Healthy Meal’s

My grand-daughters mommy is a very busy gal with 3 girls under the age of 8. This is a delicious recipe she created using healthy

It’s Grillin Time

Here’s a great idea for grilling out. We all know how great chili is on a hot dog… how about a Chili Burger! Just top off

Great with Lamb Chops…

 The Mint Pesto used in the pasta works excellent with lamb. Grill lamb chops and place around the edge of the serving plate.    Swiss Chard is used as a green in

Spring Casserole…

Even though it’s spring…this cool weather calls for a combination of grilling and a hot comforting casserole for supper!    Grilled Chicken over Tomatoes, Prosciutto and Mozzarella

The Best Meatball’s Ever…

Meatball’s By the Gourmet Farm Girl Pre-heat oven to 350 degrees Line a large baking sheet with parchment paper 1/4 pound ground veal 1/4 pound

New opportunity awaits…

  I’m very honored to be accepted into the  Specialty Food Association.   Very exciting to be a part of and the support and opportunities

Irish Boiled Bacon…

This is pure comfort food…great for St. Patrick’s meal!     Irish Boiled Bacon with Potatoes and Cabbage By The Gourmet Farm Girl    

Spring Thoughts…

 I have held many things in my hands, and I have lost them all; but whatever I have placed in God’s hands, that I

Great Idea…

This is a great recipe for using up leftover Chili or Chili Con Carne(see previous post)    Chili Con Carne Lasagna By The Gourmet Farm Girl

Tex Mex Style Chili

I’m a huge fan of adding beans to my chili’s…but after making this Tex Mex style of chili with only braised down meat, peppers and tomato’s, I

Homemade Cereal (Granola)

Homemade Granola by The Gourmet Farm Girl Being the dairy girl that I am…my recipe calls for butter instead of oil, it does have some

Game Day Joes…

  Chili Sloppy Joes By The Gourmet Farm Girl     1- 32 oz. jar of Spicy Bean, Buckeye or Farmhouse Chili1/2 pound ground beef1/2

Forget the Fried Appetizers…

Smoked Salmon Appetizers By The Gourmet Farm Girl ¼ cup sour cream¼ cup cream cheese1 teaspoon cracked black pepper3-4 tablespoons horseradish (or to taste)1 tablespoon

Week-End Pasta Meal…

Pasta with Bacon Sautéed Mushrooms, Asparagus and Sun Dried Tomato Pesto By The Gourmet Farm Girl 2 cups penne pasta (or your favorite shape pasta)(Whole

Simply Good Chicken…

This is a simple and easy recipe. The oils adds a slight hint of Italian herbs like basil & oregano and  fragrant rosemary  Roasted Chicken  with

Healthy Supper…

The farm I grew up on produced hundreds of acres of  soybeans; and they still do.Did you know: Soybeans produce significantly more protein per acre than

New Year’s Pork Sliders…

 Gourmet Pork Sliders with Fenugreek Sauce By The Gourmet Farm Girl 1/2 lb pork tenderloin sliced thin Note: this is a great way to use up

New Years’ Recipe…

I have been asked to post this recipe again…so here it is!  Sauerkraut Balls with Stone Ground Mustard By The Gourmet Farm Girl ½ pound mild

Holiday Appetizer Idea…

  Stuffed Medjool Dates with Bacon and Cheese By The Gourmet Farm Girl 8 ounces cream cheese soften¼ cup cooked bacon or prosciutto (chopped)¼ cup

Curry for the Holiday’s…

  Chile-Smothered Pork with Vinegar By Raghavan Iyer  660 Curries 1/2 cup cider vinegar or malt vinegar 1 tablespoon cumin seeds 8 lengthwise slices fresh

A New Look…

 The Gourmet Farm Girl Seasoning Blendshave a brand new look.   Now in a 8 oz. clear bottle with a shaker and pour cap.  

Easy Rich and Cheesey Potatoes & Ham

Individual Escalloped Potatoes and Ham Casseroles         Pre-heat oven to 375 degrees   Spray with cooking oil or butter 2- 16 oz. size casserole

Eggplant Recipe…

Stuffed Shells with Eggplant and Bacon in  Fresh Tomato Sauce By The Gourmet Farm Girl 8 jumbo pasta shells 4 strips smoked bacon cut into pieces 2

The Gourmet Farm Girl Featured…

Sawmill Creek Resort to feature The Gourmet Farm Girl LLC for a Tapas event Friday October 23, 2015 400 Sawmill Creek, Huron Ohio 44839.This will

Kroger Event

      Kroger Sampling Event 5161 Hempstead Village Square New Albany, OH 43054   Saturday October 17th 2015from 10am-2:00pm   Lot’s of local Ohio

A Perfect Match-Pork and Apples

 Roasted Pork Loin with Fennel Sautéed Apples By The Gourmet Farm Girl 2 ½ – 3 pound Pork Loin  Salt and Pepper 2 cups apple

Hardy Fall Meal…

When growing up on the farm, my mother made pot roast many times. Here is a different twist on making a roast. This recipe is great for a week-end dinner

Grandma’s Apron…

I don’t think that many of us think about what an apron is. I have always loved an apron…think about the following,   The principal use of Grandma’s apron was

Garden Creations…

The vegetable gardens are producing very well. There is something quite special about picking fresh vegetables and fruits from your own garden and creating a

Spaghetti Supper idea…

Spaghetti Squash with Tomato Sauce and Toasted Pine Nuts By The Gourmet Farm Girl   1 medium size spaghetti squash 1/4 cup toasted pine nuts

Past and Present…

One of my favorite nooks in our home…the vintage farm photo, grandma’s painted dish, grandpa’s stand with wash bowl and pitcher and my hydrangea’s from

Mark Your Calendar’s …

  • Over 300 partners and exhibitors• Kids and family activities• Craft Beer Night• 80+ holiday artists and crafters COME SEE US AT THE EXPO

New Products!

  Almost here…my 3 new flavors of soups coming out soon. Garden Harvest Curry with Lentils, just the right amount of heat with a smooth

From the Garden Recipe…

. This is a great way to use eggplant and Zucchini from the garden…  Garden Vegetable Lasagna  By The Gourmet Farm Girl       1

Summer on a Plate…

 Stuffed Zucchini with Sausage, Cheese and Fresh Tomatoes By The Gourmet Farm Girl 1 medium to medium large zucchini2 cups fresh green beans1/2 lb

Independence !

July 4th 2015  From my home to yours….       Enjoy the weekend everyone and our Freedom! “The Gourmet Farm Girl”  

Rainy Day Recipe…

 If your weekend looked like this…I decided that the bowl of peaches I had on the counter were just waiting to become a plate of deliciousness! Peach

New Location…

  The Gourmet Farm Girl Chili’s are now at SOUTHERN SEASON    Chapel Hill, North Carolina University Mall – 201 S. Estes Drive Chapel

She Made Sea Shells…

When growing up on the farm I never imagined eating fresh scallops baked in sea shells. Seafood was hard to find unless you made a special trip

Memorial Day 2015

  Let us never forget those who gave their life and let’s pay respect to those who have come home!   Enjoy Your Memorial Day

Spring is Pea Season…

In the mood for a fresh and flavorful side dish?  This recipe will make you feel SPRING Time!    Sautéed Sugar Peas and Garden Squash with Rosemary By

It’s Herb Time…

  2015     If you like to grow and cook with Herbs don’t miss this event on Saturday May 9, 2015 – 9am-4pm (Rain

April 22 is Earth Day!

  Happy Earth Day! April 22, 2015   Celebrate and Appreciate…it’s the only earth we have!  

Do you have an idea?

I have been posting new recipes for my chili line on my website under IDEAS.  There are a lot of ways to use chili. If you

Irish Supper Recipe…

  Pork Tenderloin  with Cabbage Stuffing and Irish Whisky By The Gourmet Farm Girl          1 -1 1/2 lb. pork tenderloin1/2 teaspoon Hickory

Quick and Delicious…

 Chilean Sea Bass with Roasted Pecans by The Gourmet Farm Girl ¼ cup chopped pecans4 tablespoons butter (divided)1 lb fresh sea bass- 2 fillets(double recipe

Lent Recipe…

Seasoned Swordfish with Spaghetti Squash and Campari Tomatoes By The Gourmet Farm Girl       2 Swordfish fillets (about 1 inch thick) salt and pepper2

Warm Up to This Casserole…

Curry Baked Zucchini, Tomatoes with Cheese and  Crunchy Crumb Topping By The Gourmet Farm Girl 1 ½ cups Panko bread crumbs + 1 tablespoon butter2 tablespoons butter5-6

Step it up a bit…

A friend of mine is the owner and founder of a wonderful line of pure food items. The line is called “Vino de milo” from

Winter Walk…

It was a beautiful morning to take a walk in the fresh snow that fell overnight. It was crisp and quite in the woods until Mr. Redhead

American Made…

  I received a nice email yesterday from the owner of this site…click on the link below to read about The Gourmet Farm Girl products and a lot

Legendary Soup Fit for a King…

Legend has it that the first French Onion Soup was created by King Louis the XV of France when all that could be found in

Winter Farmers Market…

Happy New Year Everyone! The Indoor Farmers Marketis here to provide your New Year desires for cooking healthy- Saturday, January 10th 9- noon   The

Columbus Underground Reviews TGFG Chili!

Ohio’s Own: Farmhouse Chili  December 24, 2014 10:53 am Chili season has arrived. And while buying chicken noodle soup off the shelves of a grocery

Happy Holidays!

Merry Christmas Everyone!from“The Gourmet Farm Girl”  

Holiday Supper…

Baked Cornish Hens with Moscato Herb Sauce By The Gourmet Farm Girl       1 large head of garlic (roasted) 2 Cornish Hen (thawed) Salt and

Buckeye Chili has Arrived…

  New Item! Buckeye Chili  by “The Gourmet Farm Girl”   This is a mildly spiced chili with a cilantro undertone and packed full of pinto beans, kidney

Need a Unique Gift for the Holidays!

Shop this weekend December 5th-7th at the Ohio State Fairgrounds Bricker Building from 10:00am-8:00pm. Friday and Saturday and noon to 5:00pm on Sunday.       I will

Need an Appetizer Idea?

 Phyllo Wrapped in Porchetto, Ham and Cheese with Fig Jam  By The Gourmet Farm Girl   1 stick melted butter1 roll Phyllo Dough 5-6 slices Porchetto

From my Cookbook…

I have had requests to post this recipe again. So here it is…   Individual Lasagna Wrapped Chicken Thighs By The Gourmet Farm Girl 1

New Location and Sampling Event!

    Holiday Sampling Event at Raisin Rack in WestervilleSaturday October 25th     I will be sampling all four of my chili’s from 10:30 to

New Location…

New Location!The Hill’s Market 7860 Olentangy River RoadColumbus, Ohio 43015      All 4 flavors of The Gourmet Farm Girl Chili are available at the Worthington

Send me your recipes…

 A customer of mine sent me this recipe using one of my blended oil’s. Very yummy idea ! We call it Pasta Olio 🙂 Enjoy!  

Fall Supper that Tastes like Summer…

  Lobster Chowder with Grilled Corn, Fresh Tomatoes and Basil By The Gourmet Farm Girl 4- slices smoked bacon chopped 2 stalks of chopped celery and a

Take a Trip to the Country!

Chili’s are available at Lehner’s Pumpkin Farm 2920 St Rt. 203 near Radnor.  This is a seasonal store and the farm is open for the

Simplicities…

There is just something special about fresh picked  flowers from the garden! Something so simple can bring such joy…  have a blessed day everyone!    

New Location!

 Chili is on the Shelves at Huffman’s Market 2140 Tremont Center Upper Arlington OH 43221. I will be sampling this Friday September 19th between 3:00-6:00pm.   Stop

Game Day Appetizer Idea…

    Easy Cheesy Nachos By The Gourmet Farm Girl       Preheat oven to 400 degrees   Drizzle of  The Gourmet Farm Girl

New Chili’s

New Flavors are Here…   I have added two more flavors to my Chili line -Garden Harvest and Spicy Bean.   Garden Harvest is full of

  Crunchy Stuffed Mushrooms by The Gourmet Farm Girl     Preheat oven to 375 degrees     1/3 cup cooked bacon cut into tiny

All on one plate…

Lemon Poached Salmon over Whole Wheat Linguine  with Asparagus and Capers  By The Gourmet Farm Girl       2 serving portion of whole wheat linguine

Hot Peppered Pasta with Bison

Red Gold Tomatoes has been sending me their products now for several years for new recipe ideas. They recently sent me some Tuttorosso  caned tomato products

New Location…

Join The Gourmet Farm Girl Product Sampling at   The Galena Vault Grand Opening and Ribbon Cutting               Date: April 5, 2014          Time: 10:00 AM

Moist and Cheesy Meatballs…

Cheesy Meatballs with Tomato and Herb Sauce By The Gourmet Farm Girl 1 pound ground beef 1/2 pound pork sausage (mild) 1 small onion chopped 3

The Warmth of Homemade Soup…

Lentil and Vegetable Soup By The Gourmet Farm Girl 4 slices smoked bacon (chopped) 1 tablespoon butter 2 stalks celery (chopped) 1 leek or onion (chopped) 1

It’s Baking Season…

I have been asked to share this recipe again. Going into the holiday season it’s a perfect dessert!  Blood Orange Nut and Spice Cake By The

It’s Squash Season…

Sunburst Squash with Vegetables and Bacon over Potato Cakes By The Gourmet Farm Girl       4 small Sunburst Squash 4 strips smoked bacon

From Across the Pond…

I have returned from Europe, thought I would share some photos of the trip. Here are a few of the sights from England…   Have a great day! “The

Pattypan… Pattypan!

 Patty Pan Squash is also known as the Scallop Squash This fun shape of squash once stuffed with meats and veggies is a meal in a bowl. Baked

Welcome October!

October…one of the most beautiful months in the year. There are many changes in nature taking place and still so much beauty left from summer

New Location…

New Location for “The Gourmet Farm Girl” line of  Products   Harvest at the Woodward in Mt. Vernon    https://www.facebook.com/harvestatthewoodward   Check out this great store…their

Week-end Event…

  “The Gourmet Farm Girl”  will be at the Old Worthington Market Day     Saturday September 14th from 9:00am until 4:00pm.   Over 250

It’s Apple Season…

German Pancakes (Crepes) By The Gourmet Farm Girl 6 eggs3 cups milk3 cups all purpose flour 12 Tablespoons sugar6 Tablespoons vegetable oil1 ½ teaspoons salt

Ohio Proud Event at Easton…

  I will be at Easton Town Center for the 2013 Fall Harvest Ohio Proud Event this Saturday- Setember14th from 10:00am to 6:00pm  (The market

And the Winner is…

Congrats to Ruthie McCulley from Columbus Ohio; the winner of the Red Gold Tomato Recipe Contest.  She will receive the Red Gold basket of goodies.

Blackberries’ Galore…

When growing up on the farm it was common to take long walks and pick wild blackberries or raspberries. Every year when the berries come on it

Columbus Dispatch Event…

 “The Gourmet Farm Girl”  will be at the Columbus Dispatch Home and Garden Show  and Holiday Fest. Friday Sept. 6th: 10 a.m.-8 p.m. Saturday:

Summer on a Plate…

Here is another recipe idea using those eggplants and tomatoes. If you are looking for a gluten free bread that is actually delicious, try one of ‘ebans

Potato Diggin Time…

 I found this photo online and thought I would share it…Hard work pays off!  It’s mid August and it’s potato digging time here in Ohio. If

The Beautiful Eggplant…

Eggplant and Tomato Dip with Rosemary By The Gourmet Farm Girl       1 medium size eggplant 1 medium red or green pepper 1 small

Summer Pasta Salad…

Delaware Farmers Market Recipe   Pasta Salad with Fresh Garden Veggie’s By The Gourmet Farm Girl        2 cups of your favorite

New Albany’s Recipe…

Farmer’s Market Recipe       Zucchini Salad  By the Gourmet Farm Girl       1 small green zucchini 1 small yellow zucchini 1

The Heat is On…

From wet to “HOT” this is typical Ohio weather. But the crops love it, especially the sweet corn. Many of the farmers markets have sweet

New Albany’s Farmers Mkt. Recipe

This was a hit recipe at the New Albany’s Farmers Market Thursday evening. It’s a great summer appetizer idea or a side dish. It’s savory, sweet

For Amber Waves of Grain…

America the Beautiful    Words were written by Katharine Lee Bates, The melody by Samuel Ward     O beautiful for spacious skies, For amber waves of

Summer at the Markets…

 As the month of June winds down the Farmers Markets keeps winding up. As we approach July there will be more and more choices for fresh

It’s Pea Season…

The Pearl Market is now into the Summer Season and more and more vendors are setting up shop; bringing you great home produced, handmade and

The Gourmet Farm Girl Story on TV…

“The Gourmet Farm Girl”  will be on Channel 6/ FOX 28 WSYX/WTTE/ MyTV at 7:45 am on Fox and 12:45 pm on ABC reported by Ashley Yore.  

ZestFest 2013 is in Columbus

Don’t miss out!  “The Gourmet Farm Girl” will be at the ZestFest 2013 June 28, 29 and 30th Anyone who appreciates the zesty things in life

Pearl Market Update…

It’s BBQ Season! The Pearl Market has gotten off to a great start, even though Mother Nature has been interfering with wind and cold temperatures

Memorial Day 2013

In honor of all who have given so much… Enjoy your Memorial Day and a Life of Freedom!   “The Gourmet Farm Girl”

Pearl Market Update…

The Pearl Market is now in its second week. Tuesday started out with Pearl Alley being a wind tunnel but the vendors continued to set

It’s Outdoor Market Season…

Ready… Set…Go!   The Pearl Market starts tomorrow May 14th!    Located downtown in the alleyways between Broad, High, Gay and Third Streets, Pearl Market energizes

It’s Herb Day Again…

  I will be at the Ohio Herb Education Herb Day Saturday, May 11, 2013 at Creekside Park and Plaza, 123 Mill Street in Gahanna from 9am

Getting Ready for Fresh Pickens!

The Garden Boxes are ready for the season! Some early plantings of onions and carrots… Cabbage, Cauliflower and Broccoli are planted…   Early Peas… Strawberries are in

Earth Day 2013

 I spent this past weekend in the beautiful Hocking Hills hiking through Old Mans Cave and Cedar Falls. I thought I would share these photos for Earth

It’s Grilling Time…

 Grilled Pork Chops Smothered in Onions with  Peach Balsamic Reduction Sauce   4 boneless pork chops 2 cups Papaya juice 1 cup of The Gourmet Farm

The Best Waffles Ever…

The key to great homemade waffles is the separation of the eggs and folding in the whipped egg whites, give this recipe a try and

Happy Easter…

These two love birds were outside my window this Easter morning… It was a beautiful reminder of how much our Heavenly Father loves us… through Jesus

Uniquely different….

Pan Fried Blackened Barramudi with Steamed Spinach  over Potato Pancakes  By The Gourmet Farm Girl   4-5 cups mashed potatoes (great idea for leftovers) 3 tablespoons butter

Spring Begins…

So, the calendar says March 20th is the first day of Spring! However, Mother Nature is still promoting Winter; look what I spotted hanging on

Event Reminder!

  Visit The Gourmet Farm Girl at the Spring Fling, Business and Community ExpoThe New Albany Chamber is sponsoring a showcase of businesses and community organizations at the

St. Patrick’s Appetizer…

Looking for a green theme appetizer for your St. Patrick’s Party? Get the green from spinach and peas in this pesto and top off these

Full of Flavor…

 With Easter right around the corner I thought I would share this recipe from my cookbook.Roasted potatoes and root vegetables go very well with this loin.  

Easy and Delicious…

Grilled Salmon By The Gourmet Farm Girl  2 pounds Salmon or Steelhead Trout Fillets (4 pieces) with skin The Gourmet Farm Girl BBQ Rub (or your favorite)The

Just like eating out…

This is a great recipe for making your own chicken nuggets. Your getting all the flavor and crunch  with tender white meat on the inside and

Farm Girl Jambalaya…

  With yesterday being Fat Tuesday and the beginning of Mardi Gras I thought about all the great foods that go along with it. So I decided at

Mussels, Mussels, Mussles…

I bought a 5 pound bag of mussels recently. That’s a lot of mussels for two people…what was I thinking? So here are several of

Saturday Night Supper!

  Steamed Mussels in Basil Pesto  and Red Wine Broth By The Gourmet Farm Girl     6-7 roasted garlic cloves smashed 1 Tablespoon Butter 2

Meet me at the Market…

New Albany Winter Farmers Market 9:00 – noon Saturday, January 26 Ministry Center of the Church of the Resurrection (6300 Dublin-Granville Road)  Merchants at the

Inspiration for Your Week…

  Aspen Colorado 2012    “Happiness is not a state to arrive at, but a manner of traveling”Margaret Lee Runbeck   White River Mountain Co.

Week-end Breakfast Idea…

Cheesy Skillet Hash Browns with  Fresh Eggs and Spinach By The Gourmet Farm Girl     4 cups shredded frozen hash browns (thawed and drained) or fresh hash browns

A New Year…

Happy 2013!   Buddy and Simon have no idea it’s a brand new year… They just know it’s a brand new snow to have some fun

Don’t forget…

New Albany’s Winter Farmers Market   Saturday December 22nd from 9am to Noon       Located at the Church of the Resurrection Ministry Center

Gift Idea… HomemadeToffee!

This recipe was my mom’s Toffee recipe. I remember every Christmas this delicious candy she would make; so I made some and thought I would share…It’s quite

Need a Unique Gift Idea?

“The Gourmet Farm Girl Cookbook”on Sale for the Holiday Season!$19.99 + 3.50 shipping(Regular Retail Price $24.95) 150 Pages with Color Phoots of Each Recipe Stories

History Hosts Local Artisans…

“The Gourmet Farm Girl” line of products are available at “The Seiter House” a beautiful Early America home (circa 1825). The store is located in

Family Favorite Recipe…

I was asked about this recipe this morning and couldn’t help but to share it again. It is in my cookbook because it was always

The Garden Bed…

I have put most of my garden boxes to bed for the winter…I guess Simon decided he would use it as his bed. I was

Veterans Day…

  Patriotism is not enough. I must have no hatred or bitterness towards anyone. Edith Cavell       Blessed are the peacemakers… Matthew 5:9

Healthy and Yummy Popcorn Recipe…

    Honey and Blood Orange Popcorn  By The Gourmet Farm Girl     3 Tablespoons Blood Orange Infused Extra Virgin Olive Oil 1/2 cup

Zesty Appetizer…

 Arugula and Prosciutto Wrapped Shrimp  with Golden Balsamic and Lemon Dressing By The Gourmet Farm Girl       4 Tablespoons Golden Balsamic (from The

Warm Your Bones with Soup…

   Tarragon adds a unique touch of flavor to this hardy soup. Creamy Potato and Pea Soup  with Bacon and Tarragon By The Gourmet Farm Girl

Gift Sets Now Available…

    “The Gourmet Farm Girl Gift Sets” are now available. This complete gift set is nestled in a 12×12 inch heavy cardboard box and  includes all six

New Product Line…

There here…Six different Balsamic Vinegars and Five Extra Virgin Olive Oils Apple, Fig, Honey, Pear, Cherry, Golden BalsamicMisson Extra Virgin Olive Oil, Rosemary, Italian Herb, Lime and

Tailgate Dip…

Roasted Garlic and Bacon Dip with Dried Peppers By The Gourmet Farm Girl       3 heads of garlic 4 strips smoked bacon 1 1/2

The Fall Garden…

Autumn arrives this weekend but the garden doesn’t seem to know that. Mother nature is still producing vegetables and flowers (yes… I planted more mid summer) So I

Introducing!

Blackening Seasoning   The Gourmet Farm Girl product line has a new member. This blend is a perfect combination of herbs and spices on fish,

As Summer Comes to it’s Close…

Isn’t He Handsome…   If only we could look at the beauty of our life, of this planet, and of humanity as we look at the

Mother Nature at Her Best…

I had the opportunity last evening to view a documentary film about the threat and disappearance of our bees. I say “our bees” because the

More Garden Goodies…

It’s Beet Season… I pulled these beauties over the weekend and created another garden salad using fresh greens and  farmers market produce. I topped it off

Use Those Garden Vegetables…

Bratwurst with Garden Vegetables and Pasta By The Gourmet Farm Girl 1 pound bulk bratwurst or 1 pound links (casings removed)2-3 tablespoons vegetable oil 3 cloves

From the Garden…

The garden is starting to produce…I pulled some carrots for supper, here is a simple recipe for cooked carrots.   Sweet and Peppery Carrots By The

 Seared Tuna Steak Salad By The Gourmet Farm Girl 2 Sushi grade tuna steaks (6 oz ea)1 tablespoon ground ginger1 tablespoon ground cardamonpinch of cracked black pepper3

 Crunchy Rolled Pork with Asparagus, Fresh Basil and Cheese By The Gourmet Farm Girl 2 tablespoons butter ¾ cup Panko bread crumbs 10-12 asparagus spears (blanched) 4

Pea Picken Time…

There is nothing more gratifying than planting, watering, watching it grow and finally picking those sweet fresh peas. Garden Pea Salad By The Gourmet Farm Girl 3

1000 Feet Up…

 Hanging Lake in the Glenwood Canyon, Colorado.    Stunning Waterfalls…  Beautiful Limestone Lake Photos taken June 2012 By The Gourmet Farm Girl Enjoy Your Day!

Happy Father’s Day!

Photo taken on the trailhead to Hanging Lake Glenwood Canyon Colorado June 2012By The Gourmet Farm Girl On this father’s day I cannot help but to

Horseback Riding in the Rocky’s…

On White River Mountain in the Rocky Mountains. The views were spectacular… I could do this everyday… Have a great day! from “The Gourmet Farm

The Rocky Mountains

I have returned from a week in the Rocky’s. One of my first nature experiences was near the Mount of the Holy Cross. I spotted a

Ohio Bison with Mushrooms in Wine Sauce  and Fresh Herbs By The Gourmet Farm Girl 2 Bison strip steaksExtra virgin olive oilPinch of salt and

Memorial Day 2012

Georgie slept most of the day… One tired puddy cat… Must be nice… Enjoy Your Day!from“The Gourmet Farm Girl”

Dirty Dog…

With the addition of two new garden boxes we had some dirt hauled in. Our beagle decided he liked this…he was king of the hill for several days!  

With all the fresh Spinach in my garden I decided to create something with it.  Here is what I came up with. Turkey Tenderloins Stuffed with

The Garden continued…

Cabbage Peas The Lettuce Garden Chives in Bloom  Lilacs in Bloom Wisteria Enjoy Your Day! from The Gourmet Farm Girl

Big Moon Risen…

With the biggest moon of the year appearing Saturday nite; we just had to take some pictures. These were taken from our back porch.  

Announcement …

Come out and support Ohio Vendors at the Ohio Proud Day event at the North Market 59 Spruce St. Columbus Ohio Saturday May 5th from 8am to 5:00

Earth Day…

And nature,the old nurse, took The child upon the knee, Saying, “Here is a story book  My father hath writ for thee Come, wander

The Garden Continued…

Herb Garden is Growing… Spinach is Growing… Lettuce is Growing… I can Almost Taste the Salad… Peas are are Growing… Cabbage is Growing… Strawberries are

Upcoming Event

I will be a vendor at the Ohio Senior Citizen’s Vendor Fair, at Glenross Golf Club, 231 Club House Drive, Delaware, OH 43015 Join us for our

Simple Beauty…

I just love this time of the year…it’s so full of life and simple pleasures.  Here are a few photos I took of God’s creations.   To

Spring Planting…and Growing…

With the mild winter and early spring weather a lot of my garden is up and growing. These beautiful sunny and warm days have allowed

Spring Time Soup…

 Swiss Chard with Ham and Beans By The Gourmet Farm Girl 2 stalks celery plus some light green leaves (chopped) 3 green onions (chopped) 3-4

Memories of the Past…

I posted these photos several years ago of my two sons playing (working) at getting their tractor repaired and ready for the fields. They are both grown

Sunday Morning…

Paying attention to the world around us is a form of praise. It’s an expression of gratitude for what we have been given. ~Pattiann Rogers~

Happy St. Patrick’s Day…

                If you like Porter Beer, you will like this burger. Potato Buns work well with this recipe in place of the Pretzel Buns. Porter Cheese

Chocolate Cake Memories…

I came across the old cake recipe while searching for something else. I just had to take a moment and look at it. It was

Good Morning…

And this is the confidence that we have in him, that, if we ask any thing according to his will, he heareth us. I John 5:14

Gator Chow…

I have eaten frog legs, all kinds of fish and seafood and yes…Alligator. If you have tried it you will know how tasty it is. Some

Simple Blessings…

If something in us must change, spending time in nature  is a good beginning. ~Malidoma Patrice Some, The Healing Wisdon of Africa Have a Blessed

Unique Breakfast Idea…

I had a Scotch Egg as an appetizer this past week while dinning out. I enjoyed this English Pub food and decided to make them at home for a

Good Morning…

John 14:1-27 Let not your heart be troubled: ye believe in GOD, believe also in me. Peace I leave with you, my peace I give

Groundhog Day in Ohio

Buckeye Chuck predicts a short winter…and here in Ohio I would say he is correct…  There is evidence everywhere that he is right…   The bulbs are waking up…

What a Lovely Couple…

  Look at these two beauties outside my kitchen window on this cold winters morning    A Thought for Today… Promise only what you can deliver Then

Need a New Appetizer Idea…

Roasted Cashews and Asiago Chicken Spread  with Fresh Herbs By The Gourmet Farm Girl 2 medium size boneless skinless chicken breasts 3 cloves roasted garlic 1/3 cup roasted

NEW SEASONING BLEND

NEW SEASONING BLEND…This is a wonderful combination of herbs and spices that compliments lamb. It also works well with fowl or game.       Order

Roasted Veggies

Potatoes were an everyday dish on the farm table when I was growing up. The potato is so versatile and in this particular dish.. colorful!

The Time Has Come…

As time passes us into another year… as the sun sets upon this day  May we count our blessings and remember all the good things  that

Holiday Shopping Fun!

If you live in the Central Ohio area stop by Vito’s Wine Bar in downtown Delaware on Tuesday December 13th from 6:00-8:00 pm.  There will

Springerlets

Springerlets By The Gourmet Farm Girl If you come from German decent; you most likely know about Springerlets. This recipe has been in my family

The Fresh Cut Christmas Tree…

When I was a young girl growing up on the farm my best friend lived just a few miles away or a walk through our woods that

New Product…

Just in time for the Holiday’s…Cranberry, Thyme and Peppercorn Infused Vinegar Blend. Makes a wonderful salad dressing!  Order through email if local to central Ohio gourmetfarmgirl@yahoo.com or

No Bake Cookies Have a New Flavor…

Let the baking begin…or should I say the non-baking. This recipe has a different twist to the non-bake cookie or cereal bar cookie.  I made some

Have Leftover Turkey?

  Turkey a la King By The Gourmet Farm Girl 2 cups leftover turkey cut into pieces2 cups chicken broth1 bay leaf½ cup dry white wine2 Tablespoons

A Family Tradition…

Holiday Stuffing By The Gourmet Farm Girl 10-12 cups dried bread (cubed) 1 cup celery plus celery leaves chopped (light green ones)¼ cup chopped fresh

The Final Days of Autumn…

Autumn officially ends on Dec 20th, yet nature is slowly showing us the signs of a new winter  that is soon to come… The Moon comes early… The Mums

Great Bread Recipe for the Holidays…

I came across this bread recipe earlier this year in Country Living Magazine. As I have done so many times before…I tore out the page with the recipe

Squash Season…

The Patty Pan Squash, also know as Scallop Squash. The name “pattypan” derives from “a pan for baking a patty.” The French name, pâtisson, comes from a Provençal

There’s a New Kid on the (Chopping) Block!

Introducing! Pork Seasoning! New Seasoning Blend By The Gourmet Farm Girl.  Full of flavor with Coriander, Smoked Paprika, Garlic, Black Pepper, Salt, Brown Sugar, Thyme and Rosemary. order

Herbal Infused Vinegar Set

Mix and match these flavorful infused vinegars for a delicious salad dressing or marinade. Choose from Blueberry, Basil and Lemon vinegar, Pear, Rosemary and Orange

Thank you!

 Thank you everyone for the Birthday wishes…I had a great day with family and friends and a wonderful  time for Harvest Day at the Ohio

Mussels & Beer…Yum!

I had mussels for an appetizer recently and they were delish. Mussels are easy to prepare and there are many various ways to season them.

Having Fun!

Finally…no rain today!      I hope you enjoyed your Sunday afternoon as much as these two did! The Gourmet Farm Girl, Buddy and Simon!

Is There Anything as Cute as a Puppy?

Our Newest Family Member “Simon” Simon was adopted from the Delaware County Humane Society Delaware Ohio  September 28, 2011  Making himself at home… Buddy was also adopted

When Food Meets Design…

These stuffed mushrooms not only taste wonderful but they become part of this beautiful sunflower plate design. I served these this past weekend and my guests

Thoughts for Today…

You will never face a problem that’s not charged with opportunity. Do for others with no desire of returned favors. We all should plant some trees

Squash Season

Spaghetti Squash with Tomatoes Fresh Herbs and Roasted Garlic over Grilled Chicken By The Gourmet Farm Girl 4 Boneless Skinless Chicken Breast 1 medium size Spaghetti Squash

A Fall Supper…

I purchased a package of yellow and green split peas at the market and thought how delicious a ham and split pea soup would be.

America’s Foundation of Faith

Faith makes it wholly possible to quietly endure the violent world around us for in GOD we are secure. Faith is a force that is

Burger Business…

When growing up on the farm it was not unusual for my dad and grandpa to work late into the evenings. I used to love

A Day Well Spent…

 If you sit down at set of sun And count the acts that you have done, And, counting, find One self-denying deed, one word

Labor Day Appetizer Idea…

 Grilled Eggplant and Tomatoes with Rosemary and Feta By The Gourmet Farm Girl 1 medium size eggplant sliced 2-3 fresh tomatoes sliced thick ¼

Fresh Pork…

One of my son’s had a hog butchered recently and I was privy to receive some of the meat. (After all I fed him for many years)

In the Garden…

In every garden there are beautiful blooms… Colorful simplicities… Good for you vegetables…  Mother Nature at her best…   And… a Garden Barn!  New project in The

The Test of Time…

This ol’ tree has stood strong and survived for many years. Building a Firm Foundation of Faith Faith is a force that is greater Than knowledge or

It’s Peach Season…

Homemade Granola with Fresh Peaches and Cream By The Gourmet Farm Girl 3 cup rolled oats (regular)1 cup chopped almonds1 cup chopped pecans (walnuts work

From the Garden…

  Garden Fresh Slaw By The Gourmet Farm Girl  1 medium size head of green cabbage (chopped or shredded) 1 stalk celery (chopped) 1 large carrot

Sunday Brunch

 French Toast over Crème Fraiche with Fruit Sauce By The Gourmet Farm Girl  1/2  pound Frozen Blend of Berries (strawberries, blueberries, raspberries) ¼ cup sugar

Morning Walk…

The creek bottom was full of wild flowers…  Georgie decided to come along.  The white circle is a HUGE spider web. I just had to

The New Garden…con’t.

The new perennial garden is coming together. Dwarf Fountain Grass, Hydrangea, Delphinium, Blanket Flower and Black Eye Susan’s  Potted Mint, Eucalyptus, Tickseed and Aster The new

Is it Hot?

 After the rain… There is so much moisture in the air you can see it…   Buddy doesn’t seem to mind the heat and

Cherry and Zucchini Muffins

Cherry and Zucchini Muffins By the Gourmet Farm Girl 1 1/2 cups sugar 1 teaspoons cinnamon 2 1/2 cups all purpose flour 1 cup rolled oats

Unique Patio Plant…

Perique Tobacco Nicotiana Tabacum Re-seeding Annual  Attracks Hummingbirds and Moths I purchased this plant in early May for a unique potted plant idea. It has grown

Sunday Morning Garden…

  Nature is painting for us, day after day, pictures of infinite beauty if only we have eyes to see them. John Ruskin 

The Garden con’t…

Welcome back to the garden… Things are coming together with the new garden. There are now two Wisteria’s on the arbor. One is an early

The New Garden…con’t.

 The New Garden is coming together…a Henry’s Garnet Sweetspire will be the center piece.     The corners have perennials such as Larkspur and Bleeding

Zucchini Time…

The garden is producing Zucchini…here is a simple delicious recipe for zucchini bread. This bread is full of moisture and good for you rolled oats. The fresh blueberries

The Holiday Weekend

  The Holiday weekend has come and gone for another year. Mine was spent relaxing with family, friends, and our canine companions.         Enjoy your

The New Garden…

   With the nice weather finally arriving on a weekend; we were able to get the frame work completed for my new garden. We

Garden Lettuce…

  This dish was a regular item at the dinner table during the spring and early summer on the farm. We always had an

A Few Thoughts for Today…

 The ideals which have always shone before me and filled me with the joy of living are goodness, beauty, and truth. Albert Einstein I have

Unique Breakfast Idea…

Breakfast in a Shell By The Gourmet Farm Girl 1 package Azteca (bakeable) salad shells 10 eggs salt and pepper to taste 1 1/2  cups shredded

Homegrown Berries…

When I was growing up on the farm I remember my mother having a strawberry patch. I was very young and what I remember the

Garden Time…

  With the  nice weather for the past two weekends,  I have been able to get the garden planted. I have added another 4×8 bed and

Spring Time Treat…

Dates are thought of more often during the holidays…however while in Palm Springs we visited a local art fare and farmers market. I bought some

A Great Summer Appetizer…

I had this appetizer as a meal while in Palm Springs. I really like the combination of the cucumber and seafood with Tajin Seasoning. Tajin can be found

California’s Agriculture…

While in Palm Springs I had the chance to see some of the local farms outside of the city. Corn growing next to desert palms 

Desert Beauties…

   Photos taken May 2011 Palm Springs California, Joshua Tree National Forest, Mojave Dessert By The Gourmet Farm Girl

The Rain…

 God sends the rain…   to bring life and beauty…  It can bring disappointment to the end of a sunny day…   Yet HIS promise still holds

Menudo…

When traveling we always try to visit local eateries to get a real feel for the area and its people. While in Palm Springs we

Herb Day is Coming…

For those of you in central Ohio that would like something different to do this weekend… May Herb Day SATURDAY, MAY 21, 2011 9am-4pm Location: Creekside

I Went to the Desert by The Sea…

The Salton Sea is a saline, rift located directly on the San Andreas Fault in California’s Imperial Valley. The lake occupies the lowest elevations of

Spring Time Appetizer…

Grilled Scallops with Pepper Citrus Salsa By The Gourmet Farm Girl 1 pound Sea Scallops 3-4 tablespoons melted butter salt to taste 1 lime 1 lemon

The Beloved…

1995-2011 (photo taken  3/26/11)  Our dear  Ozzy (Jimmy)…to the Heavens may he rest. From Christmas 1995 as a gift to Brian’s children …till this day

Easter

HE DIED AND HE HAS RISEN… I ASK MYSELF “WHO AM I” THAT GOD SHOULD SEND HIS ONLY SON…SO MY SALVATION SHOULD BE WONHelen Steiner Rice

Potato’s made easy…

Grilled Potato’s with Garlic Butter and Rosemary By The Gourmet Farm Girl 3-4 medium size potatoes 2-3 garlic cloves chopped3-4 Tablespoons butterExtra virgin olive oil

The Best Remedy

    The Best Remedy   The Best remedy for those who are afraid, lonely or unhappy is to go outside, somewhere where they can be

Week-end Breakfast Time…

 Breakfast Wrap with Eggs, Cheese, Bacon and Veggies By The Gourmet Farm Girl    4 eggs6 asparagus spears (chopped)2 tablespoons sliced black olives5 scallions diced

Forget the Fried Potatos…

Spicy Fried Eggplant Wedges By the Gourmet Farm Girl   1 medium size Eggplant 1-2 tablespoons dried hot pepper seeds 1 teaspoon granulated garlic 1/2 cup corn

Sun Dried Tomato and Fresh Basil Pesto  By The Gourmet Farm Girl 1-6 oz jar sun dried tomatoes in oil¾ cup extra virgin olive oil1/2 cup red wine

The Peace of Morning…

I think that I shall never seeA billboard lovely as a tree.Indeed, unless the billboards fallI’ll never see a tree at all.               Ogden Nash

Spring Time Memories…

Grilled Burgers with Provolone, Portabella’s and Green OnionsBy The Gourmet Farm Girl     When I was growing up on the farm,  my mom would fry

Easy Country Supper…

  Chicken and Koliski Noodles with Vegetables By The Gourmet Farm Girl 2 Qt’s chicken broth3-4 tablespoons extra virgin olive oil2 large carrots (peeled

New Twist on a Classic…

Sunday morning brunch idea… Steak and Eggs with Avocado and Fresh Greens  over Whole Grain Toast By The Gourmet Farm Girl The instructions for this recipe

Barramundi…Super Food!

Chipotle Peppered Barramundi Spinach Salad with Celery Seed Vinaigrette Dressing By The Gourmet Farm Girl 2-4 Barramundi fillets (fresh or frozen) 1 tablespoon dried chipotle pepper

Easy Leftover idea…

BBQ Roast Beef and Cheese Pizza By The Gourmet Farm Girl 2 cups leftover roast beef (pulled or shredded)4 individual pizza crusts 2-3 tablespoons extra virgin olive

Sunday Morning…

 Good Morning…  This Bible belonged to my great- great-great-grandmother on my father’s side of the family. I found it many years ago tucked away in an

Welcome Spring!

Nature is paining for us, day after day, pictures of infinite beauty if only we have eyes to see them.John Ruskin  I never weary

Happy St. Patrick’s Day

Need a Simple Appetizer for a Party? St. Patrick’s Deviled Eggs By The Gourmet Farm Girl  6 boiled eggs = 12 deviled eggs 2 T

Georgia’s Delicious Flounder…

Pecan Crusted Flounder and Sweet Potato Puree  with Steamed Greens By The Gourmet Farm Girl 1 pound Flounder Fillets 2 cups Panko bread crumbs2 cups pecansPinch of

Tybee Island Georgia

Tybee Island Light Station The Lighthouse History Ordered by General James Oglethorpe, Governor of the 13th colony, in 1732, the Tybee Island Light Station has

Oh How Sweet….with Tupelo

   When growing up on the farm my mother made cornbread in a baking pan using yellow corn meal and of course__sugar! We would consume this wonderful baked good

Old Savannah…

I have returned from a wonderful trip in the South… Savannah… Great City… Beautiful buildings… Beautiful sights… Awesome foods… Great Pubs…  Where famous people

Easy and Fun…

Turkey Sliders By The Gourmet Farm Girl 1 pound ground turkey (or frozen turkey sliders)1 package Sister Schubert’s Dinner Rolls (or your favorite)Assortment of sliced cheese

Earthy and Delicious…

Mushroom Soup By The Gourmet Farm Girl  3 cups dried portabellas, shiitake, oyster and porcini mushrooms  1 large onion (chopped)6-8 cloves garlic (finely chopped)1 teaspoon

Happy Valentine’s Day!

Always remember… True Love “As the Father has loved me, so I have loved you; abide (remain) in my love. If you keep my father’s

Spring is coming early…

The name Punxsutawney comes from the Indian name for the location“ponksad-uteney” which means “the town of the sandflies.”The name woodchuck comes from the Indian legend

Ah…Mother Nature…

Frozen Thyme February has arrived… It’s as if winter has shed tears… Thought for today…If you keep waiting for just the right time, you may

Healthy Dinning…

Broiled Salmon with Dill Sauce over Spinach Greens By The Gourmet Farm Girl 1-1 1/2  pound salmon fillet 6 cups fresh spinach 1 cup half-n-half 

Is it Cold?

Yep…It’s still winter. Make the Most of your days…. ENJOY! from…The Gourmet Farm Girl Photo by Hoard’s Dairyman

Easy Supper Idea…

Stuffed Portabella with Chicken and Cheese By The Gourmet Farm Girl  2- Large Portabella mushrooms1- Chicken breast ¼ cup Panko bread crumbs (or regular

Good Morning…

Watch your thoughts; they become words Watch your words; they become actions Watch your actions; they become habits Watch your habits; they become your character   Watch

The Classic Smoothie…

This just oozes healthy! Fruit and Greek Yogurt Smoothie By The Gourmet Farm Girl 1 cup plain Greek Yogurt 1/2 cup milk 3-4 Tablespoons Pure

Treasures from the Attic…

Sometimes life is not about the food.  When growing up on the farm I used to love to climb the old winding staircase that took me to

Healthy and delicious…

Lemon Peppered Cod with Thai Basil By The Gourmet Farm Girl  1 pound cod fillets1 medium size lemon2-3 sprigs Thai Basil plus 2-3 extra

Good Morning…

Humans can reproduce only human life, but the Holy Spirit gives new life from heaven. John 3:6 Have a blessed Sunday… The Gourmet Farm Girl

Drunken Mussels 

Drunken Mussels  By The Gourmet Farm Girl 2- 2 1/2 pounds Fresh Mussels (beards removed) 4-5 garlic cloves chopped 2-3 hot peppers or chilies 1

Farm Girl BBQ…

When Red Gold Tomatoes contacted me about using their tomatoes in some of my recipes (see post on Dec.30) they also sent me some of their

Welcome 2011

As winter continues to set in; may we see it’s beauty through the cold…  As we anticipate the coming of spring may we enjoy each

The New Year Awaits…

I am the new year. I am an unspoiled page in your book of time.I am your next opportunity to practice what you have learned about

New Creation…

Red Gold Tomatoes contacted me about posting some recipes using their products. I agreed; so they shipped some of their wonderful tomatoes to my door step. Here is

Good Morning…

This beautiful guy was at my kitchen window this morning…  Nice way to start the day! Enjoy yours… The Gourmet Farm Girl

Holiday Dessert…

Peppermint Ice Box Cake By The Gourmet Farm Girl 1 Qt. quality vanilla ice-cream 1 8 oz. container whipped cream 6 peppermint candy canes or peppermint

Merry Christmas

A Son Is Born For unto us a child is born, unto us a son is given: and the government shall be upon his shoulder:

Christmas Eve…

As I reflect on the many Christmas‘s that have come and gone…I can honestly say that there hasn’t been any one year better than another. Each

Holiday Supper…

Veal Scaloppini in White Wine Cream Sauce over Pasta By The Gourmet Farm Girl 1 pound veal scaloppini (10-12 slices)Salt and pepper to taste2-3 tablespoons

Gourmet Burger idea…

After a busy day of shopping here is a delicious and simple supper idea!  Italian Sausage and Beef Burger with White Cheddar  and Alfalfa Sprouts By

Stocking Stuffer Idea…

    RECIPES Every Man Should Know By Susan Russo and Brett Cohen   I had the pleasure of meeting Susan this past summer when I was giving

Holiday Stuffing with Pork and Roasted Chestnuts

This recipe uses the Traditional Holiday Stuffing recipe that follows but includes the added flavors of sausage, roasted chestnuts and pork chops garnished with baked pears.   Holiday Stuffing

My Winter Walk…

December  Snow 2010 Sunday afternoon… Buddy enjoyed the snow… Georgie not so much…  The snow adds to the beauty of the season…     Look who wants

Holiday History…

The Candy Cane can be traced back to Germany in 1670. Legend has it that the choirmaster at the Cologne Cathedral handed out sugar sticks

Sunday Morning…

Sometimes the road of life seems long as we travel through the years And, with a heart that’s broken and eyes brimful of tears, We

Perfect on a Cold Night…

Scallop Chowder with Bacon, White Beans and Potatoes By The Gourmet Farm Girl 1 ½ pounds bay scallops2 Tablespoons extra virgin olive oil3 slices of

Elegant Holiday Meal idea…

French Cut Pork Chops with Cranberry Apple Glaze  By The Gourmet Farm Girl 3 – 3 ½ pounds French Cut Pork Chops (left whole) 2 cup

The Sweet in Sweet Potatoes…

Farm Girl Sweet Potatoes By The Gourmet Farm Girl 6-8 medium size sweet potatoes ½ cup brown sugar¼ cup honey1 stick unsalted butter (melted)2 tablespoons water¼ cup chopped

Happy Thanksgiving…

Thanksgiving 2010 When the holidays approach I cannot help but to think back on times growing up on the farm and how special  it was with

Farm Girl Memories…

While in Chicago this past week I had the privilege to visit  The Art Institite of Chicago. This particular painting captured my attention; it reminded me

Sea Bass with Citrus over Greens

Sea Bass with Citrus over Greens By The Gourmet Farm Girl 1 – 1 1/2 pounds Chilean Sea Bass ½ fresh medium orange 2 fresh lemons ½

Good Morning…

For I am the Lord , your God who takes hold of your right hand and says to you.  Do not fear;  I will help you. Isaiah

Going Green…

Creamy Asparagus Soup By The Gourmet Farm Girl 4 cups fresh asparagus chopped (1 ½ to 2 lb’s)  (Set aside 5-6 spears for garnish) 3

Cheese Plate Delight…

Baked Brie Holiday Plate By The Gourmet Farm Girl 1 pound Brie Cheese3 medium size apples (any variety) 2 Comice or Bartlett Pears25-30 Whole Pecans¼

Supper Time…

Crusty Parmesan, Mozzarella and Spinach Chicken Rolls By The Gourmet Farm Girl 4 Boneless skinless chicken breasts4-6 tablespoons extra virgin olive oil1 small onion chopped5 garlic

Comfort Food…

Chicken a la King By The Gourmet Farm Girl 2 boneless chicken breasts2 cups chicken broth1 bay leaf½ cup dry white wine2 Tablespoons vegetable oil2

Hearty Supper…

Sweet Potato Chowder By The Gourmet Farm Girl 4-5 medium size sweet potatoes 4-5 Yukon Gold potatoes 6-8 slices smoked bacon 1 medium onion chopped 2

Good Morning…

The meek shall eat and be satisfied: they shall praise the Lord that seek him:  your heart shall live forever… Psalm 22:26 Have a peacful Sunday! The

Holiday Appetizer Idea…

I remember the days when the Indian summers had given way to late fall and all of a sudden there was a chill in your

New Creation…

Over the past few years I have been introduced to Indian cuisine and fell in love with it. Here is my recipe using the flavors of

Halloween 2010

Vintage Halloween Post Card by Raphael Tuck Co. I found this old post card years ago in the farm house where I grew up. It was addressed to

Better than Halloween???

Character’s of the Past I found these pictures among my grandma’s photos after she had passed. I’m not sure as to whom they all were and

Can you feel the change?

As the seasons change…so may we change. Change is a good thing, it renews the spirit!Rest easy… The Gourmet Farm Girl  

Family Favorite…

Creamy Fettuccine with Grilled Chicken by The Gourmet Farm Girl 2 Boneless skinless chicken breast1 1/2 teaspoons Gourmet Farm Girl House Seasoning Blend3 cloves garlic minced3-4 tablespoons

Fall Morning…

Come to me, all you who are weary and burdened, and I will give you rest. Take my yoke upon you and learn from me,

The Beauty in Weeds…

Enjoy the simple things!                           Photos by The Gourmet Farm Girl

Simple Supper Idea..

Pan Baked Walleye with a Sesame Walnut Crust By The Gourmet Farm Girl 1-2 pounds fresh Walleye Fillets (1 lb serves 2) 12 sesame crackers

The Harvest…

Fall in Ohio…    God Bless the Farmer…  Enjoy your day…from The Gourmet Farm Girl! 

Just some thoughts…

There is always a window to opportunity! People take different roads seeking fulfillment and happiness. Just because they’re not on your road doesn’t mean they’ve

Make it your way…

This is a great way to get your kids involved in making supper or an idea for date night! Homemade Grilled Pizza’s by The Gourmet

Morning Walk…

Join me… So peaceful…  I could of stayed out here all day… The sounds from the birds were invigorating!  Just simple beauty… ENJOY Your Day! The Gourmet

Quick and Easy Meal…

 Shrimp and Spinach in Cream Sauce over Pasta by The Gourmet Farm Girl 2 cups heavy cream or half and half 2 tablespoons all purpose flour1

Lazy Days…

This little guy stopped by for a visit…  He sat on the porch table for quite awhile…  He didn’t seem to mind being photographed…  I was a bit

Thank you!

Thank you everyone for the Birthday Wishes yesterday! It was a beautiful fall day and a wonderful 50th celebration!  I am truly blessed! The Gourmet Farm Girl

Harvest Day on Saturday…

Just a reminder…I will be at the Ohio Herb Education Center HARVEST DAY 2010 STEP BACK IN THYME” SATURDAY OCTOBER 9 from lO AM –

Cheesy and gooey appetizers…

Cheese Smothered Shrimp Skewers by The Gourmet Farm Girl    20 peeled uncooked Jumbo Shrimp (tails on)1/2 Tablespoon Farm Girl Seafood Seasoning or Old bay

Let’s Talk Burgers…

The Gourmet Turkey and Bacon with Swiss by The Gourmet Farm Girl 1 1/2 pounds ground turkey meat1/4 pound ground pork1 tablespoon of The Gourmet

Good Morning…

But the fruit of the Spirit is love, joy, peace, longsuffering, gentleness, goodness,  faith, meekness, temperance: against  such there is no law. Galatians 5:22-23 Have a Blessed

Good Morning…

Welcome October…. Have a peacful day! ENJOY! The Gourmet Farm Girl

Farm Girl Meatloaf

Simple meal and a family favorite… Meatloaf with Brown Sugar Glaze  by The Gourmet Farm Girl 1 lb hamburger 1 small onion chopped1/3 cup ketchup1 egg 1/2 cup milk3/4 cup dried bread

The Canning Process 100 years ago…

The Conservo Made in the early 1900’s by The Swartzbaugh Mfg. Co. Toledo, Ohio  This piece has been a treasure of mine for many years…

All In a Day…

Took time out to make deliveries and when I returned…  This poor guy was standing when I left this morning…??? Guess who?…did not like Scare Crow! Have a

Oh My Sweet Dumpling…

The Sweet Dumpling Squash  I came upon this beauty at the market and just had to try it out. I love acorn squash baked in

Harvest Day Info…

Ohio Herb Education Center HARVEST DAY 2010 STEP BACK IN THYME”   SATURDAY OCTOBER 9 from lO AM – 4PM LOCATION: 110 and 116 MILL STREET, GAHANNA

Frog Leg appetizers…

When growing up on the farm my brother and I used to head over to the neighbors pond right after dark to gig for frogs.

Good Night…

The Last Sunday of the Summer…  Faith is not an emotion, It is an objective trust placed in a very real God. “And a righteous

Ohio State Buckeyes…

The Gourmet Farm Girl’s Chocolate Buckeye’s are now available at Fuzziwigs Candy Factory at The Tuttle Mall and Polaris Fashion Place Columbus, Ohio  Go Bucks!

A Fall Harvest Supper…

When growing up on the farm I remember the apple orchard behind the house. It was turned into a pasture for the small calves to roam about. 

Nostalgic recipes…

I posted this recipe months ago and decided to share it again since it is a wonderful cake to make this time of the year…this was

Autumn Comes a Calling…

and brings it’s beauty   photos taken by The Gourmet Farm Girl outside my back door… Good Night!

The Gourmet Farm Girl’s newest items…

Vintage Soap and Lotion Dispensers Specialty handcrafted bowls with  The Gourmet Farm Girl colors.  Introducing new packaging for The Gourmet Farm Girl spice blends, the

Memories of Potato Skins….

I remember when I was a little girl sitting at the dinner table watching my grandpa take the peels off of his potatoes and every time

Gentle Breezes…

I love the late day sun, especially on a beautiful early fall day… With the temperature in the mid 70’s the fresh air and sunlight coming into the

Fall Harvest with The Gourmet Farm Girl

Announcement….  I will be in Gahanna at The Ohio Herb Education Center Thursday October 14th for a double cooking class. The class starts at 6:30 pm with Infused Olive Oil

Game Time Food…

With the first OHIO STATE football game kicking off last evening  I decided to cook up some game time food!  Homemade Onion Rings By The

Preserving Summer…

Homemade Summer Salsa by The Gourmet Farm Girl This jar of garden goodness will take you right back to summer when you open one  next winter on a

Simple Pleasures…

Welcome to my Kitchen… Have a Beautiful Friday! Photos taken by The Gourmet Farm Girl 

Farm Girl Stuffed Peppers

Farm Girl Stuffed Peppers by The Gourmet Farm Girl   12 small sweet peppers ½ cup ricotta cheese 3 Tablespoons grated Parmesan cheese 2 slices of

More canning ideas…

Sweet and Tangy Pepper Sauce by The Gourmet Farm Girl 12 cups assorted chopped peppers (hot and mild) 2 cups brown sugar2 cups white sugar½

Grandma’s China…

Do you have a special set of dishes or just a few pieces of china and wondered where you could find more to complete the

In the Garden at night…

Picking tomatoes…right before dark last evening… Have a new canned product today… With a few of the other garden goodies! I will be sharing as soon

Great Appetizer with a lot of flavor!

 Pickled Shrimp (New Orleans Style) The Gourmet Farm Girl 3 pounds raw large shrimp (shells and tails on)1 large sweet onion cut into quarters

An expression of praise to God…

The Doxology Praise God from whom all blessings flow Praise Him, all creatures here below  Praise Him above the Heavenly host Praise Father, Son and

It’s all Herbs…

I have been very busy the past few days getting ready for my classes at the Ohio Herb Education Center in Gahanna…here I’am in action this

The Bug at Night…

I captured this photo last evening while taking a break on the porch….amazing what goes on without our knowing…thanks to a flash! The Gourmet Farm Girl

Filling the Pantry!

Homemade Tomato Juice…  Spent the day canning tomatoes Looking good… Bath time! Perfect! The Pantry is getting full… I will be sharing the recipe as soon

Which one is better?

While traveling through the south I had the experience of eating Fried Green Tomatoes. However, I had them served two different ways. Some had a

Here Kitty Kitty…

Look at what I found in some old photo albums… I never realized my fondness of cats… Did I spoil these kitties or what? (I still

Good Morning…

On a hike through the Smoky Mountains… the beauty is breathtaking… God speaks in many ways… Be strong and of good courage; be not afraid…for

Supper idea…

BLT Grilled Chicken Breast with Mozzarella The Gourmet Farm Girl This recipe is for 2 sandwiches; double or triple if serving more 2 skinless boneless

Land of the Cherokee Indians

When the great Smoky Mountains were discovered in the 1700’s by European’s they discoverd a tribe of Indians that were one of the most culturally

Garden Side Dishes…

Fried Cabbage with Vegetables By The Gourmet Farm Girl Had extra cabbage and love to fry it… but sometimes it is nice to have something

Canning again…

Came home to a garden full of goodness… here is a great recipe for using up peppers and tomatoes of all varieties Sweet Banana Pepper Salsa

A simple life…

In these meadow lands of the Great Smoky Mountains sits an old church with a captive presence of days that have passed. Its simplicity speaks of

The Great Smoky Mountains

Good Morning!  I have returned from a short vacation in the Smoky Mountains…. here are  some of the beautiful views… I will be cooking soon and

The Day has Closed…

Nightime…and it’s beauty. The Peace and Understanding that God Gives….may you all be blessed! Enjoy your evening… The Gourmet Farm Girl

Picken Peppers…again!

Pepper Relish The Gourmet Farm Girl 20-25 assormet of fresh peppers3-4 onions (I used red for color)1 cup cider vinegar3 cups white vinegar2 cups brown sugar3 T

The Canning has Begun…

It’s that time of year when the garden is providing its abundance of Cucumbers and Zucchini; so I have been very busy…here is a recipe

Just like eating out!

 BBQ Wings and Drummies The Gourmet Farm Girl 10-12 Chicken Wings/clip wings between bone and joint to get both pieces Total of 20-24 pieces5-6 Tablespoons

County Fair Time…

Crawford County Fair  1848-2010 The county fair was always one of the great anticipations of the summer and a big event for kids growing up

The Garden at Night…

I love this time of the day.   We have corn! Look who has arrived…  Look who else has arrived… Okay…enough! Have a great night!  The

Good Morning…

Simple pleasures can bring a peace to one’s soul… Sunday July 11, 2010 If you hold to my teaching, you are really my disciples. Then you

Upcoming Events in Gahanna…

For those in the Columbus Ohio area, I will be at the Ohio Herb Education Center next weekend for these two events.  The Gourmet Farm Girl’s

Cool Meal on a Hot Summer Day…

 Garden Spinach Salad with Grilled Chicken By The Gourmet Farm Girl  1 lb fresh spinach 1 small yellow zucchini sliced or chopped 1 small

Week-end vacation!

Spent the holiday weekend swimming in, lying on and looking at this… See the turtle? Pure peacefulness…

Happy Birthday America!

 4th of July 2010   God Bless America! God Bless Us All… Have a great holiday weekend! The Gourmet Farm Girl

Summer is Salad Time…

 Butter Lettuce Salad with Fresh Pears and Blue Cheese Crumbles By The Gourmet Farm Girl   Any lettuce or combination of lettuce leaves will work

Picken Peppers…

The Garden is producing peppers already. So I have been picken peppers! Here is a great recipe for stuffing them. This can be an appetizer or a side

Just the right amount of heat…

Grilled Cod with Peach and Hot Pepper Salsa By The Gourmet Farm Girl  1 ½ – 2 pounds Cod fillets½ of a green pepper

The Fruits of Labor…

All in a moment… Yes…that is a Bee! This is Mother Nature at Her Best! Remember to Thank Your Maker… Photos by The Gourmet Farm

Good Night…

I picked wild flowers this evening…perfect end to the day. The Gourmet Farm Girl The Sun has Finished this day as well…                                    Good Night…and may

Hors’ devours…

 Antipasto Skewers The Gourmet Farm Girl  1 lb sausage link (I use chicken sausage) or 12-14 large uncooked jumbo shrimp (or both) 1

1 Year Anniversary

 My husband and I were married this day one year ago… The yard was in full bloom and our family and friends witnessed our vows

Ahhh…Summer time!

Sangria Style Raspberry Sun Tea by The Gourmet Farm Girl This is a very refreshing summer time drink. Great when entertaining family and friends…I hope

Yummm…

Barbeque Chicken Sliders The Gourmet Farm Girl I originally posted this recipe back in January of this year. I thought with the upcoming 4th of

Country Supper…

 Ham Loaf The Gourmet Farm Girl  2 lb’s ham loaf mixture (mixture of beef and pork) 2 eggs 1/2 cup milk 1 t dried

Farm Life and Women Power…

I’m not sure who the young woman is on the tractor. This photo was in my grandmother’s photo album so I thought I would share it.

Good Night…

First Evening of Summer… Beginning of Summer 2010 Photo taken at Home Sweet Home Now by The Gourmet Farm Girl 

Make your own Sausage…

Fresh Pork with Herbs and Spices By The Gourmet Farm Girl 1 pound fresh ground pork 1 teaspoon salt 1 teaspoon cracked black pepper 1 Tablespoon

Good Morning…

Ask and it will be given to you; seek and you will find: knock and the door will be opened to you. For everyone who asks

Light Summer Dinner…

 Cod Fillets with Cucumber Avacado  and Tomato Puree The Gourmet Farm Girl 2-4 Cod Fillets 1-2 teaspoons Old Bay Seasoning 2-4 Tablespoons butter salt to

Warm Spring Nights…

My fresh cut bouquets …wonderful end to the day!(I picked a few sprigs of first season Lavender)   Lavender is in Bloom…God Bless and Good-Night! from

Farm Garden Memories…

Wilted Lettuce The Gourmet Farm Girl This dish was a regular item at the dinner table during the Spring and early Summer on the farm.

A Meal for Dad…

Strip Steak with Grilled Portabella Mushrooms and Blue Cheese Sauce The Gourmet Farm Girl This weekend is Father’s Day…let’s not forget our men! This is one

Sunday Morning…

My Garden of Prayer My garden beauties my yard and adds fragrance to the air… But  it is also MY CATHERDAL, and MY QUITE PLACE

Good Night…

God is Always Speaking… The Gourmet Farm Girl

Salsa Time…

 Fresh Garden Salsa Recipe By The Gourmet Farm Girl  This is a great salsa to make at home. It is especially good in

My First Cook Book…

As some of you may know I am working on my first Cook Book as The Gourmet Farm Girl. Little did I realize I already had a

Grill Time…

 Grilled Salmon with Durango Hickory Sea Salt The Gourmet Farm Girl  2-4 Wild Caught Salmon Fillet’s with skin (Farm Raised will work also)1/4

After the Storm…

Sunday June 6, 2010 Therefore if any man be in Christ, he is a new creature: old things are passed away; behold, all things become  new…

More Garden Goodies…

 Sugared Peppered Beets and Sweet Potatoes with Cumin The Gourmet Farm Girl   A trip to the garden produced some early beets.  I came up with

Family Favorite…

This is a great casserole anytime of the year…try it for your next picnic or supper at home. Cheesy Potatoes The Gourmet Farm Girl  2 lbs frozen

Summer Slaw

Farm Fresh Coleslaw By The Gourmet Farm Girl 1 medium head green cabbage ½ head purple cabbage3 medium carrots6 green onions chopped½ red pepper chopped

The Picket Fence and Peony Flowers

One of my favorite flowers… The Peony 1930’s My grandmother had a picket fence built many years ago. I remember as a kid the beautiful

Cream of Broccoli Soup

  Cream of Broccoli Soup By The Gourmet Farm Girl This is a great way to use up broccoli from your refrigerator or buy broccoli

Pan Fried Talapia

Pan Fried Talapia By The Gourmet Farm Girl 1-2 lbs of Talapia fillets (1 lb feeds two people) 1 cup flour 2-3 T. Old Bay

The Garden in Finished…

A Garden of the Lord Oh, to have one’s soul under heavy cultivation, no wilderness, but a garden of the Lord, walled around by grace,

Rice Pialf

My husband makes the best rice pilaf I have ever had. It was his mother’s recipe. I remember when I first met Brian, he made me

Just Another Day…

I found this brownie recipe years ago in a magazine. I remember making brownies for my kids. My daughter coming home from after school activities

Spring Rain…

Good Morning…after more Spring rain the sun is out and shinning this Sunday May 23,2010 Photos from earlier in the week after the rain… The

Great on the Grill…

 Grilled Australian Sea Salted Orange Roughy with  Lemon and Parsley By The Gourmet Farm Girl 2 or 4 Orange Roughy FilletsAustralian Pink Sea Salt

Spring Salad continued…

Peppered Pork Tenderloin The Gourmet Farm Girl This is a great way to season meat and slice into medallions for a salad topping or keep

Visit to the Spring Garden…

Sunday was a beautiful day compared to today’s rain; I managed to get the rest of my Summer garden planted, this rain will be a

Family Treasures…

Good Morning…  Sunday May 16,2010 Family Bibles from Germany 1875 and 1881 Rejoice evermore. Pray without ceasing. In everything give thanks: for this is the

Breakfast…Farm Girl style!

Cheesy Egg Omelets with Fresh Spinach, Tomatoes and Avocado The Gourmet Farm Girl   Directions for one omelet: 3 eggs 1 Tablespoon milk                                                    ¼ cup shredded

Cookie Time…

Chewy Chocolate Cookies By The Gourment Farm Girl This recipe has been around for a long time. My mom made these cookies over 30 years

Grilled Seafood Feast

Grilled Tenderloin Fillets and Lobster Tails with Tangy Pepper Scallops By The Gourmet Farm Girl In celebration of Mom’s weekend my hubby bought Lobster tails

Ohio Proud Product…

Grilled Scallops with Maple Bacon and Tangy Pepper Relsih Appetizer’s By The Gourmet Farm Girl Check out this great relish…. I discovered this great OHIO product when

The Spring Garden keeps on giving…

I picked some radishes today…matter of fact I picked a lot of radishes today…so my next project is to come up with a recipe to use these

Spring Salad…

  Creamy Chicken Salad with Fruit and Walnuts By The Gourmet Farm Girl  This recipe is easy and a great spread for a sandwich or

The King…

Boiled King Crab Legs with Lemon Butter Sauce The Gourmet Farm Girl If you enjoy crab legs this is so easy to do at home; all

Lake Fish

Fried Walleye By The Gourmet Farm Girl As I mentioned in Tuesdays post this is one of my favorites and my family’s too. I lucked

Sixty-five years ago…

Picture of the local Church where my grandparents attended I found a pamphlet about the Fortieth Anniversary of the Dedication of the St. John’s Evangelical

ACME COFFEE AD

If life today were as simple as it seemed so many years ago…? What would we do?How would we react? No fast coffee, no fast food…just the

I’m back…

  I’m home from my Spring Break!  Had a great time and it was wonderful to visit some of the local eateries of the Florida coast.

Little Bit of History…

Old Advertising Piece for Farm Equipment By the Shunk Plow Co, Bucyrus Ohio from the Gourmet Farm Girl’s personal collection   My research on this

The Freezer Beef is here…

Grilled Rib Steaks with Basil Sautéed MushroomsThe Gourmet Farm Girl I picked up my freezer beef today and filled the freezer full of some great

Fish Tacos

 Grilled Fish Tacos By The Gourmet Farm Girl This whole meal can be prepared on the grill. It is a healthy alternative to fried

Years ago…

191 years… I found these old calendars and  Farmers Almanac a long time ago…I came across them when cleaning out a cabinet. It is very interesting looking

Roasted Pork Loin 

Roasted Pork Loin By The Gourmet Farm Girl 3- 31/2 pound pork loin 1 14 oz can reduced sodium chicken broth 2 stalks celery with

Does anyone remember this poster?

This picture of these two little boys was very popular in the 1980’s. It was featured in the Country Living and Farm Wife Magazines. I’m

Flakey Pie Crust

Flaky Pie Crust The Gourmet Farm Girl  This recipe is easy to make especially if you have a food processor. The dough does need to

Family Favorite…

This Strawberry Pie recipe was my mother’s recipe. She made many of these beauties over the years. When I was in high school; I remember

Happy Easter…

HE Has RISEN! I hope you all have a Blessed Easter Holiday with family and friends…The Gourmet Farm Girl  ENJOY your day!

It’s Grill Season

 Skewered Grilled Steak and Scallops with Bacon Cream Sauce By The Gourmet Farm Girl   1 Rib Steak8 Sea Scallops½ brick of Boursin Gournay Cheese-

No Fooling around…it’s Spring!

April Fools’ Day, sometimes called All Fools’ Day, is one of the most light-hearted days of the year. Its origins are uncertain. Some see it

Collectibles…

More treasures that belonged to my grandfather and his older brother Here is some information I found on line about these games. Author: Clemens, Rev

Healthy Eating…

Grilled Chicken Salad with Rosemary and Thyme The Gourmet Farm Girl  2-4 Boneless Skinless Chicken BreastsMixture of Salad GreensFresh FruitFeta CheeseSliced Red Onion Mull together the following

Collectibles…

Look at these beautiful oil cloth school books that belonged to my grandfather. I found some information about these treasures on line… 6 ¾” x

Spring Salad!

Butter Lettuce and Spinach Salad with Fresh Raspberries and Blue Cheese The Gourmet Farm Girl Easy and delicious salad to make… You can use any

Good Morning…

The Tests of Time… The last Sunday of March 2010   Faith makes it wholly possible to quietly endure the violent world around us, for in

Different twist on a basic…

Cheese Producers…                     Cheesy Meatloaf                                                                               By The Gourmet Farm Girl 1 pound lean ground beef 1 sm. chopped onion 2-3 T ketchup 1 egg 1/2 c.

The Big Guys…

These guys are getting ready… It won’t be long now…the corn stubble from last year will soon be turned under Spring 2010 by The Gourmet

Family of the Past

My grandmother (dad’s mother) is the little girl in the front row, next to her mother and little brother. The third boy on the right

It is now SPRING!

Good Morning… from The Gourmet Farm Girl I hope you have a beautiful day…and always remember, true wealth is what you are, not what you

Gourmet Salts

The Farm Girl’s Gourmet Hamburger with Hawaiian Sea Salt   By The Gourmet Farm Girl If you and your family like hamburgers this is great

Posts from the Past

Old German Greeting Post The Post is marked 1904, this card has been around for a long time…the stamp has1843 William Mc Kinley 1901 It has been

The Promise of Spring…

It’s as if overnight new life appears…  This patch of Fall spinach was protected by its blanket of snow God Bless all …

Sashimi Tuna with Fresh Ginger and Wasabi

                   Sashimi Tuna with Fresh Ginger and Wasabi   The Gourmet Farm Girl I love this delicious meal at our favorite restaurant. It is so rich

Spring Salads…

Spring Salad with Roasted Pine Nuts and Feta Cheese  The Gourmet Farm Girl  With Spring close by I have been in the mood for salads,

Sunday Morning Breakfast

Fresh Blueberry Pancakes with Blueberry Syrup By The Gourmet Farm Girl 3 ½ cups all-purpose flour                      1 T baking powder                                                           1 t salt 1 cup

Healthy Dessert…

I love chocolate…who doesn’t? Here is a great way to enjoy a sweet treat and get some health benefits Take a 1 oz piece of

March 2010

Welcome March! The Gourmet Farm Girl                     Still a lot of snow…but were getting closer to Spring! 

Oven Crisp Potato’s

Oven Crisp Potatoe’s By The Gourmet Farm Girl   This is a great way to use up left over baked potatoe’s or bake a few

Light and Yummy!

I seen this done on Food Network and thought I would give it a try…Gourmet Farm Girl style of course! All you need is some Won

Don’t Ever Give Up!!!

I found this picture in one of my cookbooks. My mother was going through cancer when my daughter colored this picture, over 20 years ago.

Seafood Gumbo with Bratwurst

Seafood Gumbo with Bratwurst By The Gourmet Farm Girl ½ cup oil 1/3 cup flour 1 cup chopped onions 1 cup chopped celery 3 chopped

Sixty-six years ago…Winter!

You think we have a lot of snow here is central Ohio…take a look at this newspaper clipping I found in a box of memorabilia

The Farm Girl’s Chicken Noodle Soup

Feeding the chickens! If you look close you can see the chickens at the base of great-grandma’s skirt.  I remember my grandma telling me how she

Frozen Birthday Cake…

This cake is made with a chocolate graham crust with cherry vanilla ice cream, extra dark sweet cherries, my decadent homemade chocolate fudge sauce with

Morning Walk…

Winter Tranquility…February 2010                  Buddy spotted the cat and went on the chase… Sent Georgie up a tree… Safe now…

Southern Dishes..

My son Josh is coming home for a visit. He has been in the Carolina’s for the past few months. One of his favorite recipes is from

Spaghetti Supper

All three of my kids loved spaghetti, what kid dosen’t. Especially my boys… Spaghetti Supper was always a favorite in our house. Whenever my kids

Infused Oil

Infused Olive OilThe Gourmet Farm GirlInfusion is the outcome of steeping plants with a desired flavour in water or oil. The first recorded use of

Remembering

I heard disturbing news today…My oldest son called and said that “our neighbor our friend has passed on”…he had only been diagnosed a few weeks

Garlic…a great flavor

Garlic…a great flavor Slice a few cloves and put into a bottle of white wine vinegar with some fresh chives and parsley. Let sit for a few

Meatloaf

Meatloaf…who on earth made the first one? Or better yet, who came up with the fine idea of grinding up some meat, adding fillers and

Remembering Hot Chocolate

Hot Chocolate, who doesn’t love this hot creamy delicious drink on a cold snowy day or on one of those damp dreary days winter seems

Potato Corn Chowder

Potato Corn Chowder By The Gourmet Farm Girl Step One 8-9 medium sized peeled Russet potatoes, Yukon Gold or White potatoes1 Qt. of water4 Chicken

Welcome to my Blog

Hello and welcome to my blog about farm life in America and the great food that goes with it! I was raised on a dairy