Who has a Great Garden Vegetable Recipe?
This is a great late summer meal. It’s actually one of the recipes in my cookbook. I thought I would share it again on my site for anyone wanting to try a cookbook recipe. I’m also interested in hearing from you. If you have a great recipe for garden vegetables; send me the recipe. (Only […]
Mother Nature at Her Best…
I had the opportunity last evening to view a documentary film about the threat and disappearance of our bees. I say “our bees” because the bees are the purest of nature and they keep our world alive. If you are not familiar with the importance of bees and what they do for us take a look […]
More Garden Goodies…
It’s Beet Season… I pulled these beauties over the weekend and created another garden salad using fresh greens and farmers market produce. I topped it off with Blackened Cat Fish nuggets using “The Gourmet Farm Girl” Blackening Seasoning, coming out soon… 5-6 medium size beets assortment of fresh greens (enough for 4 plates) 1 medium size red onion […]
Use Those Garden Vegetables…
Bratwurst with Garden Vegetables and Pasta By The Gourmet Farm Girl 1 pound bulk bratwurst or 1 pound links (casings removed)2-3 tablespoons vegetable oil 3 cloves garlic (minced) 1/3 cup onion (chopped)Salt and pepper to taste 1/2 cup green, red or yellow peppers or a combination of your favorite 1 cup zucchini (chopped) 1 14.5 ounce can diced […]
From the Garden…
The garden is starting to produce…I pulled some carrots for supper, here is a simple recipe for cooked carrots. Sweet and Peppery Carrots By The Gourmet Farm Girl 2-3 cups sliced carrots3 tablespoons local honey1/2 teaspoon cracked black pepper Wash and peel carrots; slice into strips or cut into rounds In a medium size sauce pan boil […]
Seared Tuna Steak Salad By The Gourmet Farm Girl 2 Sushi grade tuna steaks (6 oz ea)1 tablespoon ground ginger1 tablespoon ground cardamonpinch of cracked black pepper3 tablespoons vegetable oil1/4 cup low sodium soy sauce2 tablespoons capers (without vinegar) Mix the ginger, cardamon and pepper together and season both sides of the tuna Heat oil in a medium size saute pan […]
Crunchy Rolled Pork with Asparagus, Fresh Basil and Cheese By The Gourmet Farm Girl 2 tablespoons butter ¾ cup Panko bread crumbs 10-12 asparagus spears (blanched) 4 thin cut pork chopsSalt and Pepper to taste8 fresh basil leaves 1 small onion cut into strips 1 cup shredded Italian blend cheese 1 egg 3 strips smoked bacon Preheat […]
Pea Picken Time…
There is nothing more gratifying than planting, watering, watching it grow and finally picking those sweet fresh peas. Garden Pea Salad By The Gourmet Farm Girl 3 cups fresh peas1/4 cup chopped carrots4 Tablespoons extra virgin olive oil2 Tablespoons apple cider vinegar1 Tablespoon Ohio honeyPinch of sea salt and cracked black pepper3 strips smoked bacon1/2 cup chopped […]
1000 Feet Up…
Hanging Lake in the Glenwood Canyon, Colorado. Stunning Waterfalls… Beautiful Limestone Lake Photos taken June 2012 By The Gourmet Farm Girl Enjoy Your Day!
Spouting Rock, Glenwood Canyon Colorado
Photo’s taken by The Gourmet Farm Girl June 2012