Easy Cheesy Nachos
By The Gourmet Farm Girl
Preheat oven to 400 degrees
Drizzle of The Gourmet Farm Girl Lime Infused Extra Virgin Olive Oil
20-30 nacho chips
1 -32 oz. jar of any flavor of The Gourmet Farm Girl Chili
1 cup shredded Mexican Blend Cheese- plus more for garnish
1/2 cup sliced cherry tomatoes
2 green onions chopped
1 small bunch of fresh cilantro for garnish – sour cream for dipping
Spray or rub the oil on a baking stone or heavy baking sheet and heat for 2-3 minutes in the oven. Remove and spread out the nachos over the bottom. Spoon some of the chili on top of each nacho.
*cooked meat of your choice can be added to the chili before this step. Try sausage, ground beef, chuck, chicken, turkey or chorizo sausage cooked in the lime infused oil.
Top with the cheese and onions; return to the oven for 6-8 minutes till the cheese is
melted and everything is hot.
Remove and top with the tomatoes and extra cheese of your choice return to the oven under the broiler for 1 minute
Garnish with the pieces of fresh cilantro and serve with sour cream
*a small drizzle of the lime oil can be a garnish also